Roasted Asian Style Chicken with Chestnuts


Roasted Asian style chicken with chestnuts

Chicken and chestnuts... what a combo! You've got to try this.



  1. Combine soy sauce, sweet chilli sauce, sesame oil, garlic, ginger and lime juice in a bowl. 
  2. Place soy mixture, chicken and chestnuts into a large snap lock plastic bag. Toss to coat chicken and chestnuts in mixture. Seal and refrigerate for 1 hour (or longer if time permits).
  3. Preheat oven to 220°C/200°C fan-forced. Transfer chicken and chestnut mixture to a large baking pan lined with non-stick baking paper. Roast, turning occasionally, for 30-35 minutes or until chicken is golden and cooked through in the thickest part.
  4. Remove from oven, sprinkle with coriander. Serve with steamed rice and Asian greens.

Prep: 20 mins + marinating time
Cooking: 30 - 35 mins
Serves: 4

Recipe by Chestnuts Australia.

Ingredients for Roasted Asian Style Chicken with Chestnuts

Kikkoman Soy Sauce 150ml

$4.29 ea

Kikkoman - Soy Sauce (250mL)

$4.99 ea

Kikkoman Gluten Free Soy Sauce 250ml

$5.29 ea

Kikkoman Organic Soy Sauce 250ml

$6.29 ea

Changs - Soy Sauce - Light (500mL)

$2.29 ea

Trident - Sauce Sweet Chilli (285ml)

$2.99 ea

Ayam - Sesame Oil (210ml)

$5.99 ea

Garlic (head)

$1.87 ea

Garlic Single Clove (200g)

$4.49 ea

Garlic (250g)

$3.49 ea

Ginger (min 100g piece)

$2.80 ea

Limes (min 500g net)

$3.49 ea

Sicilia - Lime Flavouring (115ml)

$1.69 ea

Harris Farm - Chestnuts Fresh Loose (min 200g)

$1.60 ea

Coriander (bunch)

$2.99 ea

Coriander Organic (bunch)

$3.99 ea

Golden Boy - Rice Jasmine (1kg)

$3.99 ea

Taj - Rice Basmati Premium (1kg)

$5.69 ea

Royal Umbrella - Thai Jasmine Rice (1kg)

$3.49 ea

Buk Choy Regular (bunch)

$2.99 ea

Buk Choy Baby (bunch of 2-3)

$2.29 ea

Choy Sum (bunch)

$1.69 ea

Swords - Rice Medium Grain white (1kg)

$4.29 ea

Gai Lan (bunch)

$1.69 ea

Swords - Rice Long Gain (1kg)

$2.99 ea