Mango and Yoghurt Ice Pop




        1. Place all ingredients in a blender and whizz until smooth.
        2. Pour into your ice pop moulds, stick a paddle pop stick in and freeze for at least 3 hours, or until set.

        Recipe by Martyna Angell, the WholesomeCook.

        Ingredients for Mango and Yoghurt Ice Pop

        Mango Calypso Each

        $3.33 ea

        Mango R2E2 Large Each

        $3.33 ea

        Mango Imperfect Each

        $1.00 ea