Christmas Ham with Honey-Glazed Carrots




  1. In a bowl add 3 tbsp olive oil, 2 tbsp honey, 2 tbsp white wine vinegar and a pinch of pepper to create honey glaze.
  2. Score the ham, then glaze it. Stud ham with cloves.
  3. On a baking tray place the ham and carrots.
  4. Cover carrots with honey glaze.
  5. Bake on 180 degrees for 40 minutes.
  6. Serve for Christmas!

Ingredients for Christmas Ham with Honey-Glazed Carrots

Ham - Double Smoked Portion (700g-1.25kg) Pastoral

$21.24 ea

Carrots Dutch (bunch)

$3.49 ea

Cornwell - White Vinegar (750ml)

$2.99 ea

Bonville - Honey Yellow Box (375g)

$7.99 ea

G Grinder Black Pepper 50g

$3.49 ea