Caesar Dressed Baby Cos


Prep time: 5 minutes

Cooking time: None  

Serves: 4 


  • 1 Baby Cos Twin Pack 
  • 100ml Caesar dressing (Beerenberg) 
  • 1 cup Croutons  
  • 70g Parmesan Cheese  


  1. Begin by selecting fresh baby cos leaves, washing them, and allowing them to air dry.

  2. Once dry, halve or quarter the leaves and transfer them to a mixing bowl.

  3. Into the same bowl, combine the dressing, pre-made croutons, and a generous sprinkling of grated Parmesan cheese.

  4. Mix the ingredients thoroughly, and for an extra burst of flavor, sprinkle additional grated Parmesan on top before serving.


  • As a side dish, pair this salad with grilled meats, fish, or seafood for a well-rounded meal.
  • Transform it into a satisfying main dish by incorporating an extra head of cos lettuce, a few soft-boiled eggs, grilled chicken, prawns, anchovies, and crispy bacon.
  • You have the option to use store-bought croutons or craft your own for added customization.

Ingredients for Caesar Dressed Baby Cos

Lettuce Baby Cos Twin Pack

$2.50 ea

Lettuce Cos Baby Each

$2.99 ea

Grana Padano Parmesan Cheese 200-350g

$17.50 ea

Harris Farm Grated Parmesan Cheese 150-250g

$9.25 ea