Easy Chicken Satay

Prep time: 15mins
Cooking time: 15 mins
Servings: 4
Ingredients:
- 700g Chicken Tenderloins
- 1 jar Chunky Dave's chilli peanut butter
- 4 Tablespoons soy sauce
- 2 tablespoon Worcestershire sauce
- 1/2 cup peanut oil
- 4 cloves garlic , crushed
- 2 tablespoons of sugar
- Optional to serve - mixed lettuce , chopped coriander, limes, shaved cucumber & chopped peanuts
Method:
1. Mix together all ingredients except chicken.
2. Reserve half the mixture to use as a sauce .
3. Add the chicken to the other half of the mixture , cover well and refrigerate for 30-60 mins.
4. In the mean time , warm reserved marinade in a pan on medium temperature for 2-3 minutes.
5. Barbecue or grill the chicken
6. And serve an a bed of greens with lime wedges . Top with sauce, coriander and chopped peanuts.
Ingredients for Easy Chicken Satay
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Chunky Dave's Chunky Peanut Butter 300g
$7.99 ea $26.63 / kg -
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Chunky Dave's Smooth Peanut Butter 300g
$7.99 ea $26.63 / kg -
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Harris Farm Pistachio Almond Butter 200g
$9.99 ea $5.00 / 100g -
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Chunky Dave's Chilli Peanut Butter 300g
$7.99 ea $26.63 / kg -
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Harris Farm Pour Your Own Peanut Butter min 660g
$11.21 ea $16.99 / 100g