Teff Date Tabouli with Roasted Citrus Salmon & Labne


Now this one's a little bit fancy! Try out this sensational recipe from Teff Tribe for an equally impressive and tasty dish. 


Citrus glaze:

Teff tabouli and dates:



  1. Pre-heat the oven at 200 degrees Celsius
  2. Put all the citrus glaze ingredients together in a pot and cook on a medium heat and reduce down to a quarter
  3. Cool glaze down and filter
  4. In a pot put a spoon of olive oil and fry the teff grain for around 1 minute
  5. Add 1.5 parts of water & cook for around 8 minutes
  6. Remove from the stove and rest for another 10 minutes to let the teff let cool down
  7. Roast the salmon in the pre-heated oven for around 7 mins or as to your preference
  8. Cut the tomatoes in quarters, remove the inside and then dice it
  9. Dice the onions, chop the parsley, mint, dates and cranberries and put in a bowl
  10. Mix the teff with all of the above tabouli ingredients together and dress with lemon juice, olive oil, salt and pepper
  11. Meanwhile, mix all the labne ingredients together and set aside
  12. Plate up all ingredients and enjoy.

Recipe by Teff Tribe.

Ingredients for Teff Date Tabouli with Roasted Citrus Salmon & Labne

Oranges Valencia (each)

$0.82 ea

Spice & Co (30g) Star Anise Whole

$2.89 ea

Spice & Co (40g) Coriander Seeds

$2.89 ea

Spice & Co (60g) Fennel Seeds

$2.89 ea

Spice & Co Cinnamon Sticks 20g

$2.89 ea

Golden Shore Caster Sugar (1kg)

$2.59 ea

Teff Tribe - Ivory Grain (500g)

$3.29 ea

Tomatoes Egg (each)

$0.75 ea

Onions Spanish (each)

$0.73 ea

Parsley Continental (bunch)

$2.29 ea

Mint (bunch)

$2.29 ea

Dates (200g pack)

$4.50 ea

Dates - Pitted Loose (min 500g)

$4.00 ea

Colavita Extra Virgin Olive Oil 500ml

$10.49 ea

Villa Rossi - Extra Virgin Olive Oil (1l)

$16.99 ea

G Grinder Black Pepper 50g

$2.99 ea

G Grinder Sea Salt 95g

$2.99 ea

Spice & Co (40g) Allspice Pimento Ground

$2.89 ea

Spice & Co (60g) Chinese Five Spice Mix

$2.89 ea

Sicilia - Lemon Flavouring (115ml)

$1.69 ea

The Olive Branch - Dukka Zaatar (175g)

$7.49 ea

Spice & Co (25g) Mint Leaves

$2.89 ea

The Market Grocer - Currants Dried (250g)

$2.50 ea

Sashimi- Yellowfin Tuna Sliced (min 100g)

$9.99 ea

Sashimi- Kingfish Sliced (min 100g)

$7.99 ea

Sashimi - Huon Salmon Sliced (min 100g)

$5.99 ea

Mt Cook Alpine Salmon - Fillets (min 420g) Deboned

$25.19 ea

Rainbow Trout - Fillets (min 350g) Deboned

$8.75 ea

Huon Salmon - Cutlets (min 450g)

$16.69 ea