Cherry Beef Burgers

 

These savoury, sweet burgers make for a delicious twist on the ordinary grilled fare

Cherry Beef Burgers

Ingredients

  • 500g mince beef
  • 1 cup cherries (chopped)
  • 1 tablespoon of Worcestershire sauce
  • 1/2 red onion (diced)
  • salt and pepper to taste

Method

  1. Get the grill started, let it get nice and hot.
  2. Mix all the ingredients in a bowl. Really knead them together.
  3. Form the meat into four patties.
  4. Grill the patties for 4-5 minutes on each side.
  5. Serve on buns with your choice of fillings we recommend lettuce, camembert, onion, and cherry chutney.

Makes 4 burgers

Cherry Chutney

Ingredients

  • 500g cherries (halved and pitted)
  • 1 cup red wine vinegar
  • 1 onion, (finely chopped)
  • 1/2 cup brown sugar
  • 1/2 cup raisins
  • 1/2 cinnamon stick
  • 2 tsp freshly grated ginger
  • 3 whole cloves garlic

Method

  1. Combine all the ingredients in a heavy-based saucepan. Stir over low heat until the sugar has dissolved, then increase the heat to medium-high and bring just to the boil. Cover, reduce the heat to low and simmer for 45 minutes.
  2. Remove the lid from the pan, and adjust the heat so the mixture continues to simmer. Cook for a further 10-15 minutes, until the liquid has reduced and the mixture has thickened slightly (it will thicken further on cooling). Keep a close eye on the mixture towards the end of cooking time, and stir occasionally so it doesn't catch on the bottom.
  3. Cool to room temperature, and transfer to a glass or ceramic bowl. Cover with a lid or plastic wrap, and refrigerate for up to 2 weeks.
ENJOY

Ingredients for Cherry Beef Burgers

Harris Farm Tasmanian Camembert Cheese 200g-300g

$11.10 ea
$36.99
 

CSR Brown Sugar 500g

$2.25 ea
 

Garlic Head Each

$2.00 ea
$19.99
 

Garlic 500g

$3.99 ea
 

Fresh Herb Ginger min 150g

$4.50 ea
$29.99
 

Lettuce Iceberg Each

$3.70 ea
 

Maggie Beer Red Wine Vinegar 375ml

$10.99 ea
 

Onion Pickling min 200g

$0.70 ea
$3.99
 
 

The Market Grocer Raisins Golden 500g

$7.99 ea
 

Onion Brown Each

$1.00 ea
$4.99
 

Chef's Choice Himalayan Pink Fine Salt 300g

$4.99 ea
 
 

Ginger Organic min 150g

$3.75 ea
$24.99
 

Fresh Herb Ginger Organic min 150g

$5.99 ea
 
 
 

Tara Valley Grass Fed 5 Star Beef Mince 500g

$10.99 ea
 
 

Pear Packham Value Bucket

$1.68 ea
 

Hahns Beef Bulgogi 330g

$10.49 ea
 

Hahns Pork Bulgogi 330g

$6.99 ea
 

Hahns Chilli Chicken 330g

$8.99 ea
 

Salumi Pork Sausage Coil 500g

$12.99 ea
 

The Gourmet Sausage Premium Thin Beef 800g

$14.99 ea
 
 

Beak And Sons Tandoori Lamb Shoulder 550g

$16.99 ea
 

Murray River Smokehouse Streaky Bacon 180g

$8.99 ea
 
 

Harris Farm Sopressa Mild 100g

$6.49 ea
 

Harris Farm Sopressa Hot 100g

$6.49 ea
 

Harris Farm Antipasto Tray 150g

$9.99 ea
 

Murray River Smokehouse Smoked Half Leg Ham

$11.99 ea
$19.99
 
 

Butcher Lamb Bone in Shoulder Roast 1.4-1.8kg

$11.99 ea
$19.99
 

Butcher Italian Spice Sausage 600-800g

$11.99 ea
$16.99
 

Butcher Pork Sausage 600-800g

$9.99 ea
$16.99
 

Hahns Beef L.A. Ribs 300g

$16.99 ea