Lime & Mint Granita

 

granita recipes

granita recipes

granita recipes

Zesty and fresh, this granita is perfect to finish off a meal with or to use as a cocktail base next time you have guests over. The sweet and slighty salty ice cold citrus hit is heaven on a hot day!

INGREDIENTS

METHOD

  1. Place water and sugar into a bowl and stir until sugar is dissolved.
  2. Add it to a blender. Add limes, orange and salt. Blend until smooth. Add mint and pulse until chopped finely.
  3. Pour mixture into a brownie pan and place into the freezer for one hour.
  4. After one hour, use a fork to pull the frozen edges into the middle of the pan and smooth out again. Replace into freezer for at least 3-4 hours. 
  5. When ready to serve, use a fork to grate the granita up. Fill cups with granita and add a splash of tequila if you like. Or keep it virgin and garnish with mint and lime zest.

Recipe by Naturally Nutritious.

 

Ingredients for Lime & Mint Granita

Lime Each

$0.90 ea
$8.99
 

Lime min 500g

$4.99 ea
 

Lime Imperfect Each

$0.20 ea
$1.99
 

Orange Valencia Imperfect Each

$0.40 ea
$1.99
 

Oranges Valencia 3kg

$5.99 ea
 

Golden Shore Caster Sugar 1kg

$2.99 ea
 

Fresh Herbs Mint Bunch

$3.99 ea
 

Fresh Herbs Organic Mint

$5.99 ea
 

Maldon Sea Salt Flakes 240g

$7.99 ea
 

Olssons Sea Salt Flake 250g

$7.99 ea
 

Fresh Vietnamese Mint Punnet

$3.99 ea
 

Altos Margarita Limes

$0.87 ea
$6.99