Farce Black Pudding with Steel Cut Oats 175g

$11.69 ea
 
  • Farce Black Pudding with Steel Cut Oats | Harris Farm Online
  • Farce Black Pudding with Steel Cut Oats | Harris Farm Online
 

Farce Black Pudding with Steel Cut Oats

Award winning black pudding is the perfect accompaniment to a full Irish Breakfast. It reminds me of home, finished with a touch of Espelette pepper.

SERVING SUGGESTION

Heat up a small spoonful of vegetable oil in a frying pan and cook your pudding for roughly 4-5 minutes on each side. Let your pudding take on a lovely crust as the inside will stay soft and creamy.

Serve with a mug of Irish breakfast tea or a good porter.

After opening, keep refrigerated below 5c and eat as soon as possible.

Ingredients.
Fresh pigs blood | Steel cut oats | Onions | Backfat | Salt | Spices | Preservative 250 | Citric Acid

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