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Dave's Market Update
In Veg
Unusually for this time of the year we have very strong supplies of cup mushrooms and these will be on special in all our stores this week. Broccoli is very well supplied, great quality and will be in all stores. Imper...
Dave's Market Update
In Veg
"We have a couple of excellent potato options in all our stores this week. We have 2kg bags of red washed potatoes at a very attractive price and 1kg cocktail potato bags. These cocktails only get down to these prices ...
Dave's Market Update
In Veg
“A glorious Easter weekend has led to huge demand in our industry this week. Many farmers are cautious to pick and dispatch their product after a long break such as Easter or Christmas.
Firstly, it’s difficult to get p...
Dave's Market Update
In Fruit
“As always, there is enormous demand for lemons and limes over Easter. Both are excellent quality and very well priced. Terrific Easter for avocados with three varieties; two old season, Hass and Reeds and now Shepar...
Dave's Market Update
In Veg
“We have two fantastic bargains in the world of vegetables this week. Firstly, cauliflowers at around half last week’s price and top quality to boot.Secondly, although snacking tomatoes are at the end of their season, ...
Dave's Market Update
In Veg
“Best news with veg this week is the big fall in the price of broccoli. It’s half the price of last week. Ours is from Tasmania, where the weather is cooler ensuring the quality is better than the mainland product at ...
Dave's Market Update
In Veg
“I am sounding a bit like a broken record on the vegetable category. Again, all the cucumbers are the right price; Lebanese, Teles and baby cukes.
Asparagus is very good. I don’t think we have quite enough Aussie produ...
Dave's Market Update
In Veg
“Similar to last week, our vegetable category is largely unchanged. A notable exception is Argentinian garlic. There is a window for the next three or four months as we come to end of our Aussie season and the imported...
Dave's Market Update
In Fruit
"Our pick of the week is Williams pears. They are in perfect condition, sweet and juicy and best of all very inexpensive. In stone fruit, peaches, nectarines and figs are all great value and eating superbly.
The barg...
Dave's Market Update
In Fruit
Still lots of fantastic fruit available in our stores. After a fantastic week with large Hass avocados last week, we have larger and cheaper Reeds this week. I well remember the days when they were a luxury fruit and...
Dave's Market Update
In Fruit
“More fabulous fruit specials this week. Leading the charge this week are fabulous new season Gala apples from Bilpin, just 2 hours’ drive from our Sydney shops. The Stanhope fruit in Queensland is still a week away ...
Dave's Market Update
In Fruit
“As we move through summer, we start to see the first of the Autumn fruits appearing. We have the first new season apples appearing on our shelves this week, beautiful Galas from Bilpin. There are some Victorian Gala...
Dave's Market Update
In Fruit
“Best news is the huge quantities of Aussie limes available this week, per kilo they are about a quarter the price of imported lemons. So do yourself and our Aussie farmers a favour and switch to limes.
Peaches an...
Dave's Market Update
In Fruit
"The floods have damaged vegetable crops more than fruit. Great quality mangoes this week, all stores have a special of either Large Honey Golds or imperfect mangoes and all NSW stores will have KPs on special this w...
Dave's Market Update
In Fruit
“Just when we thought Christmas was going to be a dream run, Mother Nature has let us down. The magnificent cherry crop we have been enjoying has suffered huge damage over the weekend. Young district which should hav...
Dave's Market Update
In Fruit
“The options in fruit are so plentiful, I hardly know where to start. Let’s start with melons. The weather is perfect for them. All our stores have superb quality seedless watermelon at great prices, especially for ...
Dave's Market Update
In Fruit
“Stone fruit continues to improve every week. We now have really good imperfect yellow peaches in store that are delicious to eat. Grapes are really coming good at this stage the white seedless are a far better eatin...
Dave's Market Update
In Fruit
“All stone fruit is back a bit in price this week with the exception of mangoes. We have excellent specials with imperfect nectarines this week, they are the best value of the stone fruit.
Cherries continue to flood ...
Dave's Market Update
In Fruit
"All our stone fruit lines are cheaper and better this week than last. Apricots, either imperfect or stack are on special in our stores. Lychees have started (quite dear still), however really good eating. Better eat...
Dave's Market Update
In Fruit
“Some really good cherries this week. Extraordinary quality for this early in the season. Best news is they are one third cheaper than last week. This is going to be a fabulous season! Also another good week for ber...
Dave's Market Update
In Fruit
“Great week for all berries this week. Nothing is dear, nor especially cheap but all very affordable and excellent quality.
My pick this week is blackberries because it’s the cheapest they have been for quite a while...
Dave's Market Update
In Fruit
“I can’t go past our imperfect mangoes this week. It is the last of the Darwin fruit and it is very cheap and fantastic eating. Its mature and won’t keep all that well, the opportunity is to buy and eat.
On our prem...
In Fruit
“Mangoes are now our number 1 seller. Mostly KPs, all from Darwin, they are eating superbly. Both the imperfects and our tray sale are fantastic value. Blueberries continue to be oversupplied, excellent quality and cheap. Strawberrie...
In Veg
"The recent favourable weather conditions in all major growing areas this week have led to the markets being well supplied across a broad range of vegetable lines. Fennel, zucchini, baby broccoli, Lebanese cucumbers, baby cucumbers, broad ...
In Veg
“Not much change from last week. What we do have is a fantastic line of Victorian Broad beans. This will be as cheap and good as they get this season. They are a bit of work preparing them, however in my view well worth the effort.
The m...
In Veg
“An excellent weekend for enjoying a wonderful salad as we relax in the long weekend and the start of daylight saving in NSW and perfect weather in Queensland.
All cucumbers are inexpensive as are most lettuce particularly Icebergs, an...
In Veg
“The warmer weather and no rain are producing superb quality and well-priced vegetables across the board. Salads are great value with all cucumbers and lettuce in full swing and cheap. This week, I am adding a punnet of those fantastic tin...
In Veg
Mushrooms and asparagus are the two lines that are the best value this week. I have never seen asparagus get so cheap so quickly as has happened this year, our customers are the winner here. We have regular, grande and mini to choose fro...
In Veg
"This incredibly warm beautiful weather means all veg are in full swing, virtually nothing is dearer, and the quality is fantastic with all products.
Leading the charge is Australian new season asparagus. It’s picked every day or second da...
In Veg
"We are starting to see signs of early Spring in the vegetable offerings this week. English Spinach is a delicate delicious vegetable at its best right now. This weather is perfect to grow this vegetable, the hot weather which is surely co...
In Fruit
I had my first KP mango of the season this week. Pretty good, quite mature which isn’t always the case with this early fruit…definitely worth a try. Pick the more highly coloured fruit and wait until it softens a little before eating.
Ne...
In Veg
We have four excellent vegetable options this week at bargain prices. Dutch carrots which go with any winter meal are around half last week’s price. 2 kg bags of red-washed potatoes, sweet delight tomatoes, and beans are also far cheaper t...
In Veg
Another week of plentiful vegetables. Leading the charge this week are fantastic new season brushed potatoes from the Hillston area. They are a good sized brown soil potato at a fantastic price. Lots of other bargains this week as well. O...
In Veg
There is a plethora of vegetables available in the markets this week. Hearty staples broccoli, cauliflower, pre-pack corn, red washed potatoes, celery, leeks, and Chinese cabbage are all great value, and quality is amazing.
In leafy vegeta...
In Veg
“Our bargain of the week is Kestrel potatoes. They are fantastic to cook, and quality is great, on special in all our stores this week. Red caps are also a bargain, they have been cheap for some time now, and weather permitting will st...
In Veg
Still plenty of fantastic bargains in the markets this week.
Same as last week, the moderate temperatures in Bowen in Far North Queensland see the flush on both red and green capsicums continue into this week. The Sydney basin provides us...
In Veg
Plenty of bargains again this week. Tomatoes, especially field-grown gourmets but also Truss remain inexpensive. For a snacking tomato, we are pushing Tiny Toms at a great price! Leeks and both red and green caps continue to be oversupplie...
In Veg
Still, plenty of all tomatoes are available and this week that has even extended to our delicious Heirloom variety. If you haven’t tasted these you really should. To me, they are far and away the best-eating tomato we sell. Not far behind ...
In Veg
Plenty of good veg still this week. Truss tomatoes have, as predicted, crashed in price in response to the oversupply last week of field tomatoes in north Queensland. Queensland corn are now eating at its best, is cheap particularly the pr...
In Veg
The best news for our customers is the dramatic drop in tomato prices this week. It has started with excellent quality Queensland Field tomatoes this week, however as customers switch to buying these all tomatoes will be forced to come bac...
In Veg
Perfect weather for the winter vegetables that are well supplied this week. Leeks are particularly good quality and cheap. Broccoli, cauliflowers, and brussels sprouts are still flooding into the markets and just ideal for hearty winter me...
In Veg
Good supplies of most veg are available again this week. Kumera, broccoli, zucchini, and caulies lead the charge - all top quality and all very well priced. Sydney stores have a great special on snackable carrots this week and also on gree...
In Veg
Brussels sprouts are our best value vegetable this week, great price, top quality and the right weather to enjoy them.
Caulies, corn and washed potatoes have all eased substantially this week. Celery remains inexpensive as do shallots, ...
In Veg
Plenty of good vegetable options this week. Garlic has seen a massive drop in price from last week. The Australian-grown product is a bit like me, past it’s best! So now it’s largely imports and those people need to clear stocks to create ...
In Veg
The two products that are real bargains this week are baby cukes and leeks. The weather is great for leeks, and cukes now seem to sell all year round regardless of the weather. I see them in my grandkids' school lunch boxes all the time.
B...
In Veg
The red hot special this week is Brussels sprouts. Very unusual for this quality to be this cheap in May. The other big price fall is with fennel.
Imperfect kumera continues to be inexpensive and very good quality while pumpkin is easin...
In Fruit
"
Imperial mandarins are now at their best, fantastic eating and fantastic value. The imperfect line of this fruit is well worth a look too. Red seedless grapes are the best value in grapes though we will have some very good eating later...
In Fruit
"We have a bargain buy on those delicious Flavour Fall plums from Western Australia which are on special across all our stores. Fuyu fruit is quickly easing in price and we have bargains available in the imperfect option with this increa...
In Veg
Some very good value options at Harris Farm this week. We are seeing increased quantities of corn, Lebanese cucumbers and garlic that will lead to prices easing by the weekend. All our stores have bargain price special on top quality coria...
In Veg
Supplies are a little short at the time of writing this update as both growers and transporters are acutely aware of penalty rates over this holiday period. It should all be back to normal by the weekend or early next week.We have good sup...
Dave's Market Update
In Veg
“A glorious Easter weekend has led to huge demand in our industry this week. Many farmers are cautious to pick and dispatch their product after a long break such as Easter or Christmas.
Firstly, it’s difficult to get p...
“As those of you who read our newsletter would be aware I write every week about the fruit and veg we sell, what is good, sometimes what avoid, but always fruit or veg.
This week, I would like to diverge from that and recommend a new meat prod...
Dave's Pick of the Week
“Just a few years ago, we only had the traditional wild varieties and the season was 4 or 5 short weeks late January to early March. Forward to today, we have fabulous, sweet, juicy plump varieties nearly twelve months o...
My pick of the week is definitely Northern Territory Kensington Pride mangoes. "To me Kensington Pride’s (KP’s) are the mango to eat and the Territory is where they grow the best. The season is running late this year and so the price has been so...
My pick of the week this week is Rockmelon.
"Rockmelons are at a fantastic price this week at Harris Farm Markets. We have a fantastic line of fruit from North Queensland this week. With the hot weather we are enjoying, this is the perfect time t...
My pick of the week this week is broad beans.
"The rain in the past three years has meant it’s been a while since I would recommend them. This year, they are of fantastic quality and cheap. October is their best time! I don’t like to store them...
“My pick this week is rhubarb. In Spring, rhubarb plants really come to life.
Rhubarb is one of the few vegetables that grow all year around; in the hottest of summer to massive frosts in winter. The red stalks are delicious but whatever you do, ...
“This will probably be the bargain week of the season. The asparagus is at its absolute best from both a price and quality perspective. Standard size bunches, baby asparagus and Grande, it just doesn’t get any better. Enjoy!”– David Harris
HOW TO...
"There is no better time of the year for cup mushrooms than when the weather starts to change at the end of winter. A burst of warmer weather increases supply and down comes the prices. The quality and taste are superb from now into Spring, and s...
“I love September for the new season Australian asparagus. For the next 2 to 3 months, all our asparagus will be Australian. No white, purple or baby asparagus yet, but they will be with us soon. In addition to our standard bunch at the moment, w...
My Pick of the Week is Blueberries.
Blueberries are on and are magnificent!
"The season has started a little late this year, but we are looking to make up lost time with some red hot specials. The cream of the crop is the fruit that’s coming fro...
Try a different spud at Harris Farm Markets this week - Nicola potatoes are available at a bargain price and they taste sensational! Often sold washed this week ours are brushed, and will keep very well.
They’re oval in shape, with yellow flesh a...
"The Australian blood orange season is underway again. Blood oranges are the only citrus that we don't import or only import minimal quantities in their off season, as the fruit just does not stand up to long boat trips. So, it's really only Auss...
"My pick of the week is imperfect Navel oranges. August and September are the best months of the year for Aussie navels. A few good frosts in the growing areas sweetens the fruit.
This year, without the damaging floods of the past few, there ...
"Sweet corn from North Queensland is now in full production. At present, we are sourcing the Gold sweet variety due to its better eating qualities. Gold sweet corn is harvested when the kernels are soft and sweet.Corn is an extremely easy and ver...
"Kestrel’s have become popular of recent times, due to their versatility in cooking and great taste. They are at a fantastic price across all Harris Farm Markets stores this week. They are smooth to mash and have a good texture after microwaving,...
The most popular snacking tomato we sell in what is a category saturated by choice. They are the most popular for a good reason - they are the best eating! The fruit is grown in Guyra which is situated between Armidale and Glen Innes on the New E...
“The subject of imported fruit always raises questions with both farmers and customers, and I think that is quite legitimate where the imports overlap or even go close to overlapping the local fruit. In some categories, this does happen and to me...
My pick of the week is snow peas. Most unusual to have abundant supply in mid winter , its normally a spring vegetable , however this week we have secured large quantities of excellent quality snow peas and we will have them on special in our ...
New season Queensland strawberries are now arriving in significant numbers at Sydney Markets. The fruit is full of flavour, excellent quality and attractively priced. This fruit comes from the hinterland of the Sunshine Coast where the nights are...
“My pick for this week is field-grown tomatoes from north Queensland. These tomatoes have far been far less popular in the last few years compared to a decade or so ago when they dominated our winter tomato market. With the introduction of large...
"My pick this week are leeks.Leeks are part of the onion and garlic family. They are grown in Victoria, and to a lesser extent the Sydney basin. High in vitamin C and fibre, they are a really healthy veg and are at their best now. Great in cas...
"My pick this week is green kiwis. Gold Kiwi has captured a massive share of the kiwi fruit market. Many people however prefer the original green varieties. This week, we have a fantastic line of the green fruit in our stores. The price is far ...
"My pick this week is Brussels sprouts. It is a very old-fashioned vegetable that has done a marvelous job of reinventing itself. In my childhood, bitter-tasting Brussels were something most kids despised. Now with smaller, sweeter varieties, thi...
“My pick this week is garlic. The product is not Australian because it is now getting too late for Australian garlic, and any still lying around will be very much at risk of either shooting or being rotten inside.
The new season Australian produc...
"At Harris Farm, we want our customers to enjoy their avocados all year round. At this time of the season, we don’t trust the outcomes of the Hass variety and prefer the more predictable GMax, a green skin variety that comes after the more common...
My pick this week is the Gold Kiwifruit from the Zespri company in New Zealand. This fruit is fantastic and eats very well. One of these gold kiwifruits gives you 100% of your daily vitamin C requirements. To me, they are far tastier than the ...
As regular as clockwork, May has brought on Imperial Mandarins. They are terrific to eat because they are sweet and juicy (Tip; don’t go for really big fruit especial late in the season – it has a tendency to be dry). The skin is easy to peel a...
As we move on through Autumn, plums are in my opinion, the most underrated of all the stone fruits we sell. Lots of people don’t get to enjoy them as the early plums don’t quite eat as well and especially when they are presented, in most retailer...
A great week or two for bananas coming up. The industry is very well supplied ( maybe a little oversupplied ) and, so we will see prices ease over this period. A perfect time for this to happen with kids going back to school next week.
With stone...
One of the newer varieties and has only been more common in the last two seasons. They are a very sweet mid-season apple which I think is really worth trying. The taste is sensational, with a kind of honey flavour and it is a rather large apple....
We are in full swing with Queensland lemons while southern and local lemons are only a couple of weeks away. This week, we have fabulous quality, bargain priced lemons on offer in all Harris Farm stores. Buy up big and then next time you require ...
The best time of the year for plums is Autumn and particularly in March. As the month draws to a close, we are often disappointed with how the peaches and nectarines eat. However it is when the best eating plums come to market.
Tegan Blues are a...
Rockmelons are at a fantastic price this week at Harris Farm Markets. It is the perfect time to enjoy this deliciously sweet fleshed fruit full of that Mediterranean flavour everyone loves. The season is, similar to most other fruit, running tw...
The recent weather has been perfect for basil. Rain, humidity, and warm temperatures have seen the crops flourish. The majority of the basil we are sourcing is coming from Arcadia in the Hills district of Sydney.
All stores are on special and...
Figs are probably my favourite fruit. The most common variety is the Black Genoa and that is what we are selling right now. Other varieties come a little later in the season. From mid-December to mid-January, we have the Breba or some call it Bre...
My pick this week are those fabulous, highly flavoured, cocktail tomatoes on the truss. They are much smaller than the regular truss and really good eating. Leave them on the vine to keep them fresh! Great in salads or pasta dishes and in my hous...
This fabulous, very ancient multi-purpose vegetable is oversupplied at the Flemington markets this week. It's half the price it was last week! You can make soup with it, juice it, dip it, snack on it or add it to your salads. It is at a bargain ...
As we come to the end of the North Queensland season, there are all sorts of options over the next month or so with different mangoes. In fact, there will be small numbers of KPs from areas as diverse as Northern NSW, Western Australia, some from...
This week we have beautiful new season Gala apples in store. Any other apple comes from last year’s harvest and has therefore been kept for 8 months in refrigeration. They are still OK to eat but won’t have the crisp fresh flavour of a new season...
My pick of the week is white peaches. Mid-January is usually when peaches hit their peak. But this year February is really their month. To be truthful, it’s hard to say if the white peaches are any better than the yellows this week, they are both...
This week, Amber Jewel plums are fantastic eating and great value in Queensland stores. At this time, they come from Victoria and shortly we will start west Australian fruit. To me, Amber Jewels are the first of the really good-eating plums. Thes...
A fabulous herb that is annual. The plant dies off in early winter and comes to life again in Spring. There are many different varieties, green being the most common. Basil loves warmer weather to grow and so becomes plentiful in late spring and ...
As I have mentioned in my market update, this is the time of the year that the better grapes start. My pick of the week is one of the two main varieties of white grapes grown in quantity in Australia called Menindee White Seedless Grapes. This ...
Timing is everything in fruit and veg and this week we have timed our run with seedless watermelon perfectly. With the weather warming up and the wholesale price being half of last week’s we are retailing seedless melon at under $1.50 kg in all ...
Cool crop blackberries from Tasmania are presently in the peak of their season. The peak of the season is relatively short, so the time is perfect to enjoy this delectable eating fruit. On special this week in all Harris Farm Markets at a great p...
At this time of the year, Australian grown limes come into their own. With limes, it is either feast or famine - no in-between. When they are scarce they get incredibly expensive but that is not the case at the moment.
This week there is an abun...
My pick of the week this week is raspberries. The Coffs Harbour fruit is finished now, and we have new season Tasmanian fruit which is absolutely premium quality and will keep better than the NSW product. Raspberries flush twice through the year,...
'Menindee seedless' refers to the variety of grape, not where the grapes come from. At this time and for the next few weeks, they come from Emerald and then the St George area. In January, we will begin to source from down south. In all the year...
Lots of customers ask me what is the best variety of mango. The answer is different mangoes mature at different times and so the answer will vary as the season progresses. Last week and prior I would have said its KPs, not so this week. We are d...
Naturally SuperiorNaturally AustralianCertified Organic
Our Southern Plains Organic beef is sourced from the wide open pastures of Southern Australia, a region internationally renowned for consistently producing high quality organic cattle i...
At Hobbs Family Farms we are a family business located near a country town called Inglewood and our primary concern is the welfare of our chickens and providing quality Organic Chicken for you and your family.
We've chosen to get organic certi...
Cleaver’s has 100% certified organic meat which means it’s free of genetically modified organisms (GMOs), antibiotics, added hormones, synthetic chemicals, artificial preservatives, colours and flavours. Carbon neutral, free range and Australia...
Incorporating organic choices into your daily life doesn't need to be complex or expensive. You can easily adopt organic choices into your daily life by following these steps.
Switch to Organic Dairy: Opt for organic milk, cheese, and yogurt to...
What is Organic?
"Organic" refers to a farming and production approach that emphasises natural and sustainable practices. It involves avoiding synthetic chemicals such as pesticides, herbicides, and synthetic fertilisers, along...
Eco avocados and eco bananas are becoming increasingly popular as consumers seek to make more sustainable choices when it comes to their food. These fruits are grown using sustainable farming practices that prioritize the health of the environmen...
Looking for a fun and easy Easter craft to do with the family? Create beautiful graphic patterns on your eggs using small leaves from the garden and elastic bands or nylon stockings! Make it even more special by using natural ingredients to dye ...
Food and mood – what’s the link? Well, you may not realise but the food you eat can affect your mood, and inversely, your mood can affect the types of food you eat! Charlotte Murray explains.
Mood is a complex phenomenon, and there is an unlimite...
Summer is the best time to taste Australia’s amazing seasonal fruit and veg with our Just Add One challenge. Good for Aussie farmers, good for you!!
At Harris Farm, we’re all about nutrient charging your health. We’re encouraging our customers to...
Undoing the indulgences of the season is a natural urge at the dawn of a fresh, new year. Being mindful might be the answer for those seeking fresh ways to eat better.
It’s January; a new month, a new year, and often a time where you might intro...
Fermented foods are good for your gut. Great! But how do you get more of that into your day? And more importantly, how can we enjoy more of those friendly microbes, while still eating things that taste great?
We think we can help. Here’s our crib...
We know you love our native Australian Christmas Bush bunches as much as we do so why not use it to make this glorious Australian native wreath for the front door this Christmas.
Supplies
Paper cord or a pre-made wreath base
Christmas...
Following these steps will help you keep your Christmas tree looking and smelling fresh throughout the festive season.
. Using protective gloves and a tool designed for wood trimming like garden secateurs, trim the base of the tree, taking 2xcm ...
The festive season is here and one thing we know for sure, is that Australian’s like to celebrate with prawns on our plate. What makes prawns the perfect pick for celebrating with friends, and as a staple feature of an Aussie Christmas, and what ...
Enjoy our guide to creating fabulous grazing platters. Or, let us make it even easier for you - order our Ready to Cook entertaining platters and bundles and all you need to do is plate them up!
Effortless entertaining is the name of the game th...
What’s your favourite thing about late spring? For us it’s veggies! Right now we’re spoiled for choice. And asparagus is top of our list right now.
We have an amazing deal on asparagus bundles this week, lots of ways to think about prepping them...
Our guide to 8 of our favourite Asian greens hand-picked in the Sydney Basin area and delivered fresh to our stores in under 12 hours. One of the great things about this family of leafy greens is that there's almost always one or more varieties i...
Deli Meats: Your Guide to Harris Farm’s Finest Cured Meats
Ready to serve yourself with some of the most amazing and delicious deli meats, from salami and pastrami to pancetta and prosciutto?
Explore the Proper Meat range at Harris Farm Markets...
Butchering: A Family Business in Four Generations
With a family heritage of meat merchants spanning four generations, made up of butchers, livestock farmers and masters of every kind of cut. We’re proud to carry on this legacy today with quality ...
Pre-packaged Fresh Meats: Your Guide to Harris Farm’s Quality Meats
Quality meat is in our marrow, so our range of pre-packaged fresh meats are perfect everyday meat cuts for any budget. From organic, to gourmet and everything in between, our pr...
As a one-stop shop for all your grocery needs, we’re committed to providing the best quality seafood, priced to reflect the best possible value for you.
From our smoked salmon and ocean trout, to our range of fresh responsibly sourced seafood, w...
Mix up your work lunch with this crunchy chickpea salad spiced with the flavours of paprika and cumin tossed through baked sweet butternut pumpkin. Your work colleagues will wish you brought in extra for them!
INGREDIENTS:
1/2 butternut pumpki...
RE-PURPOSEFUL PICKS are our delicious new range of products that give our fruit, veg and groceries a second chance at life!
Every year, Australians throw out 7.3 million tonnes of food. Food wastage is responsible for around 6% of total global ...
First Hand Solutions Aboriginal Corporation is a small charity that specialises in finding hands-on solutions for issues faced by Aboriginal people, families and communities and particularly young Aboriginal people; youth incarceration, suicide a...
Turn your trash into treasure: the benefits of composting your fruit and veg scraps.
Noteworthy Nutrients
We all know that fruits and vegetables are packed to the brim with amazing nutrients. But not only are these nutrients good for u...
Regenerative Agriculture (a.k.a Regen), works with nature rather than against it. Think going beyond organic, it's not a certification (well not yet!) but it's an approach to farming that focuses on improving the ecological health of farmland. Re...
WHAT IS REGENERATIVE AGRICULTURE?
Regenerative Agriculture (a.k.a. Regen), works with nature rather than against it. ‘Regen’ is all about leaving the land better than you found it. Think going beyond organic, it’s not a certification (well no...
To our Harris Farm community,
This week, we're kicking off a campaign with soil and our climate future at the heart of it. We want to be part of the climate solution, and we know a way how.
Regenerative Agriculture is the term given to a new fr...
We have been and always will be for the ‘Greater Goodness’. Customers often ask us what we are doing to help our planet, our community, and the way we operate in our shops. Well, we took a deep dive and brought on board all sorts of Sustainabili...
We asked our current Regen suppliers how they got on the bandwagon and what sources shone a light to show them the way. Take this DIY Regenerative Agriculture journey to get up to scratch on why we’re putting our momentum behind this movement. If ...
In August 2019, the Harris family attended The Mulloon Institute's inaugural gala dinner night. To honour Regen powerhouse and long-time friend, Tony Coote – the late Michael Jeffery delivered the keynote. Australia’s ex-Governor-General, Michael...
Nuts about the big picture: community, real food and regenerative agriculture.
Brookfarm has supplied nutty goodness to Harris Farm since 2004. All about the flavour, texture and taste of everyone’s favourite nut, we farm our macadamia’s in tu...
Pioneering the kind meat movement: bringing on-property butchery back.
Provenir has supplied meat to Harris Farm since December 2019. We’re not only a one-of-a-kind Australian business – we’re also a key Regen partner.
We provide meat to meet ...
A double act: digging a niche in the healthy soils space.
Mulloon Creek Natural Farms (MCNF) and The Mulloon Institute (TMI) are two stories with a common plotline. We both follow nature to grow resilient rural communities. At TMI, we wear an ed...
Verifying consumer confidence: buy into future-proof farming.
The momentum of producers and farmers powers Land to Market Australia (L2MA). We're a worldwide membership of people who practice measurable land Regen. Our unique initiative is a wo...
Quality soils for quality life: a beacon in biological agriculture
Bill Daly watched his land degrade. After years of using synthetic fertilisers, he wanted a way to restore soil balance. After Rhonda Daly got sick, she answered her calling: h...
Nature’s collaborator: curating the ‘culture’ of agriculture.
Charlie Arnott’s journey in regenerative agriculture began over 15 years ago, following in the footsteps of Australia’s stalwart of Regen, Charles Massey. As the modern face of the m...
GROW YOUR GARDEN WITH SOILBIOTIC™
Tiny organisms bring about a huge compost innovation
We need probiotics for a healthy gut. Supplementing our microbiology works regenerative wonders and balances everything out. Like humans, soil needs a divers...
What does the Amazon and your gut, have in common?
They’re both home to an abundant, diverse range of living creatures, that work together to support the health of the host. In the Amazon’s instance, the host is, well, the rainforest and in terms...
How to Eat More Mindfully This Year
It’s finally January; a new month, a new (and highly anticipated) year, and often a time where you might introduce a new diet or food rules into your life. If you’re feeling like you were slightly overindulgen...
From divine Calvisius Caviar to giant Tomahawk steaks, we have put together our perfect day on a plate menu for Father's Day 2020!
CALVISIUS CAVIAR PLATTER
Spoil not just Dad, but your entire family, with a platter of Italian caviar served on ...
Have some fun with the kids by decorating a chocolate banana.
Create faces, bunny ears, or simply cover in raspberries, strawberries, and coconut. Even the adults can get involved with making a Pistachio or hazelnuts choc banana.
Ingredients
...
Have some fun with a measuring lesson by getting the kids to measure the weight of citrus fruit.
Weigh the orange whole
Weigh the orange cut in half
Weigh the juice once juiced to see the difference it weighs
You could go further and learn about...
It’s time to give your hair some loving! Why not give this cinnamon and coconut hair mask a go? Paired deliciously well with cinnamon, a fragrant, and energetic spice.
INGREDIENTS
1 tbsp Cinnamon ground
1 cup Coconut oil, melted
METHOD
...
Calling all coffee lovers: It’s time to take your coffee obsession even further and give this body scrub a go! Using coffee as an exfoliant, coconut oil for moisture and vanilla because yum(!). Use this scrub on wet or dry skin, either way, it w...
It doesn’t get much better than delving into a warm bath at the end of the day. Pink Himalayan salt is full of minerals, like sodium and magnesium, which help soothe those tired muscles. A perfect addition to a warm, steamy bath... why not add ...
For a quick hydrating mask try this turmeric mask that is good for acne-prone skin and has been the go-to mask for pre-wedding brides in Indian culture for centuries.
Ingredients
1/2 tsp turmeric powder
¼ cup oats
2 -3 tbsp Greek yogurt ...
A soothing combination of rolled oats and turmeric, this gentle face scrub will leave your skin feeling fresh. Rolled oats are a natural exfoliant and of course, turmeric is a strong antioxidant – pair these with coconut oil, and well, this scrub...
Basic Pasta Dough
INGREDIENTS
For the dough:
(This makes extra which can be frozen to use at another time.)
600g 00 flour
Semolina flour for dusting
6 Eggs
Boiling water
Olive oil
Sea salt
METHOD
On a large surface or large b...
How to prioritise packing a healthy lunchbox for yourself and/or your kids without losing your mind!
Creating a healthy lunch box is no small feat, especially if you're dealing with fussy eaters, unusual eating habits or allergies. It's also impo...
The benefits of adding just one serve of fruit and vegetables into your daily diet are indisputable - for the individual, the country and the plant.
Yeh, yeh we’ve heard it all before, “Eat more veggies”, “ Eat your greens”… But if we all know th...
Your guide to plant-based nutrition
Not only can you get all the vitamins and nutrients you need from plant-based sources, there are vital nutrients that are only found naturally in certain fruit and vegetables. Here's out guide to the key nut...
For those of you with kids who are more snacky, less sit down and eat a sandwich, we have the perfect solution in grazing board lunchbox form! Simply grab yourself a lunchbox like this one, and pack it full of your fav, nutrient dense plant based...
Mary and Matthew have helped put into practice some of the impor tant messages from the book— lessons learned from crea-tures spanning blobs to baboons, locusts to cannibal crickets, fruit flies to mice, cats, dogs, and primates. All of them ar...
You've seen it everywhere, jars of fermented cabbage known as sauerkraut. Besides tasting delicious in hot dogs do you know the benefits of this food?
Like many foods with health benefits it is not new. It has been eaten as far back as the 4th ce...
Do you realise the power the bacteria in your gut have on your health? The power of the types of ‘good’ bacteria or probiotics in your guts do not only help keep your guts happy but have strong connections to the rest of your body influencing thi...
The gut truly is the epicentre to our health. It’s connected to our brains, immune systems, and can affect the interplay of hormones, our nervous system and even our quality of sleep and relaxation.
Our bodies are made up of around 100 trillion l...
People all over the world, all the way back, have developed many different ways of reliably preserving their harvest for later. We’ve done this by drying, pickling, salt curing, locking out air with specific vats, crocks and oils, or by wrapping ...
You may be like many of us who struggle to find the joy in winter in Australia but one of the benefits of the cooler months has to be the delicious strawberries which have come into season in Queensland. This fruit packs a punch when it comes to h...
As dietitians, we live by the mantra that food is medicine and when we get asked about blueberries, we always have a lot to say. These tasty little berries contain high levels of antioxidants, which play a powerful role in helping to fight diseas...
We asked our good friends and expert dietitians at The Biting Truth why eating mangoes is not only good for our taste buds… but good for us.They’re full of vitamin CWatch out oranges, mangoes are here! Did you know that one mango provides us with...
Do you struggle to stay on top of your health or maintain a healthy weight? Have you tried every diet, meal plan and magic pill under the sun? The reality is that long-term healthy eating is about making small changes to your diet and lifestyle t...
With its distinct liquorice taste and crunchy texture, fennel tends to be one of those vegetables that you either love or hate…. Well we love it and not only because of it comes with an array of health benefits! Did you know that all parts of the...
As dietitians, we’re often asked to recommend just one fruit or vegetable - if only it were that simple! When it comes to fresh produce, variety is key! This is because each different fruit or vegetable contains a unique set of ‘foodie-DNA’ (we ...
Did you know cucumbers come from the same family as melons?! The Cucurbitaceae family includes squash, pumpkins, zucchini and melons. HydrationDid you know cucumbers are 95% water?! Their high water content is important in helping to control bo...
Capsicums, whilst they may all start out green in colour, develop into several different colours as they ripen. Each different coloured capsicum provides our bodies with slightly different amounts of key nutrients. Red capsicums in particular, a...
Yeh, yeh we’ve heard it all before, “Eat more veggies”, “ Eat your greens”… But if we all know this so well, why is it that only 5% of Aussies are actually meeting the recommended number of veggie serves per day?! Firstly, how many serves are we...
Whilst a study by Heinz in 2008 found Brussels sprouts to be the most hated vegetable in America, we're here to tell you they're one of the top food trends going around and you need some on your plate! These mini cabbages provide a range of nutr...
Green beans (also known as French beans, string beans or snap beans) are a crunchy and colourful addition to any dinner plate. Fortunately, they also pack a nutritional punch! So, what are the health benefits of green beans?
Bowel HealthGreen b...
It’s mandarin time of year and we’ve got 4 reasons these should be in your shopping trolley today!
Avoid the flu this winterWorried about catching the flu this winter? Grab a mandarin! Like other citrus fruits, Mandarins are loaded with Vitamin C...
Did you know the word pomegranate means ‘seeded apple’? What is it about these pretty looking arils that make them so darn good!? Here are 3 reasons why you should start incorporating pomegranates into your day:
1. To help your body fend off di...
You have probably seen red wine praised for its health benefits, but what about grapes? If you’re looking for a bunch of reasons why you should be eating these little fruits, read on… Digestive Health Grapes contain adequate amounts of fibre, a...
Often referred to as ‘baby broccoli’, broccolini (like all brassica vegetables) is a nutritional powerhouse and we’ve got a variety of reasons as to why you should include it in your diets regularly.
Excellent source of Vitamin A & C Broccol...
Below Anna and Alex from The Biting Truth (two avocado-obsessed dietitians) give us the low-down on exactly what makes them so great for us…
Keep our hearts healthy Avocados are rich in healthy (monounsaturated) fats, which help us to achieve h...
Although they can be unfairly underrated, when it comes to plums you get a lot of nutritional bang for your buck. Plums come in a variety of colours, sizes and textures and contain an abundance of nutrients, making them a great snack when you’re...
Onions are a popular member of the allium family which includes other vegetables like leeks, garlic, shallots and spring onions. We’ve peeled back the layers and have 5 reasons you’ll want to make sure you’re incorporating onions in to your diet...
There’s a reason the old saying “feeling peachy” refers to being in a good mood. Summer may be coming to an end, but these fuzzy fruits are here to stay.
Vitamin C
Did you know that one peach provides us with more than 25% of our daily vitamin C...
Figs are a deliciously sweet fruit with a unique texture - providing a soft chewiness as well as a slight crunch from the small seeds inside. They provide a great source of fibre along with an impressive array of vitamins and minerals, making the...
It’s no secret that apples offer an abundance of nutrients. We’ve all heard the saying “eating an apple a day keeps the doctor away” - but what exactly is it about apples that makes them so darn good!? Here are 4 reasons why you should eat an app...
Whilst limes may be one of the smaller members of the citrus family, they make up for it when it comes to taste, versatility and nutritional value. Summer is the perfect time to make the most of these small citrus fruits and our good friends at T...
We have fantastic Tassie cherries available in stores and if you haven’t been enjoying their delicious taste while they are in season, we have listed some more reasons why you should be:
Improve sleep
You may be familiar with Melatonin, a natural...
We know Papaya is not only great tasting, but full if nutrients too. So, our dietitian friends at The Biting Truth has done their research on why Papayas are good for us. Read on to know more about this fruit's possible health benefits. Eyes Pa...
With their beautiful pink colour and juicy flesh, raspberries add colour and taste to fruit platters, baked goods and summer salads. We like to refer to raspberries as ‘Nutritional Powerhouses’, here’s why:
Fibre
Just 1 cup of raspberries provid...
My pick this week are those fabulous, highly flavoured, cocktail tomatoes on the truss. They are much smaller than the regular truss and really good eating. Leave them on the vine to keep them fresh! Great in salads or pasta dishes and in my hous...
Meet the family behind the cheese the Halden Family of Shaw River Buffalo Cheese
Farmer Friend - Haldane Family
Words like extraordinary and fascinating come to mind when you read just a little of the history of Haldane family of Shaw River Buffa...
At Harris Farm, we nurture special relationships with our growers in an effort to provide the freshest, best quality produce possible. One such relationship is with the Rachele family of Central Park Orchards. This third generation farming family ...
There are a number of market gardens in the Sydney Basin and our farmer friend Johnny Ngov is one of the best. Over the course of the year, Johnny delivers the freshest and best quality Asian greens, snow peas, sugar snap peas, snake beans, smal...
Tasmania is recognised as one of the best vegetable producers in Australia, and for good reason. Its cool climate, pure air and abundant rainfall offer the perfect conditions for growing full-flavoured vegies. Low levels of chemical residues and p...
Easter is just around the corner, and to spread the joy we've teamed up a few mates for the ultimate Easter collaboration. We're giving you the chance to have a premium entertaining spread for your Easter adventure with friends and family. Win on...
Savour the fresh taste of seafood this summer. Throwing a shrimp on the barbie has never been easier! With recipes the whole family will love, these flavour-packed recipes will quickly fly off the plate.Hot tip: When it comes to shellfish, it's...
This summer it’s time to enjoy some Platters by the Pool! A cheese plate appetizer is an essential dish at 99% of gatherings, holiday or otherwise. Serving the cheese at room temperature allows for the best tasting experience.Hot tip: Cover the...
Our sweet and succulent pork is an absolute joy to eat. You'll only need to leave about 1/4-inch of fat or less to flavor the meat. Most pork cuts are already closely trimmed. Filled with irresistible flavour, it just screams ‘Summer Barbecue’....
Forget the oven and fire up the barbie! Once you try our tender and juicy recipes, you’ll never cook Lamb any other way. Lamb is the ideal barbecue meat; it's tender, succulent and lighter than other meats. The main key to getting delicious ta...
Eaten straight off the grill, these beef dishes are hard to beat. When cooked to tender perfection, you’ll even get that incredible smoky flavour you expect from grilled foods. The best BBQ is juicy, smoky, and has a delicious, caramelised bark...
It doesn’t matter how you barbecue a chook – these juicy, tender roasts will leave your tastebuds tingling. The rich, smoky flavour of the grill enhances the taste and texture of any cut of chicken, making every recipe a flavourful meal that ev...
Home of Organics
At Harris Farm Markets, welcome to the Home of Organics. Experience the Best of Nature with our Extensive Organic Range.
What is Organic?
Organic farming is a type of regenerative farming practice that mini...
He Hass To Be The Best Avo Buyer
Go behind the scenes to discover why these Avo-solutely delicious Aussie fruits are a beaut to us. Hear from our Harris Farmer, Glenn, on our commitment to "total-crop" initiative, to our many varieti...
Bloomin' Spectacular
At Harris Farm, we're all about nature and providing you with the best products out there. And our flowers are no exception, they're bloomin' spectacular!
Where we can we choose to purchase from local growers, so ou...
Listen up, apple enthusiasts! We've got some fresh and crispy insider scoop to share from our fruit and veggie utopia - Everything's Apples, and it's not some fancy-schmancy electronic device!
We've got the best range of new-season apples in ...
At Harris Farm, we believe in good food and the good things it does for people. That’s why we’ve been working hard to weed artificial colours out of our stores. Why? Because it’s better for you, it’s better for the planet, and it tastes better. It...
Ready to eat better? At Harris Farm you can make the changes you need and still have change left over. Nutrient charge your health with the season's best seasonal fruit & veg - the very best of which is found at Harris Farm. It's as easy as on...
So far we've upcycled unused veggies into pizza, fruit into smoothies, bread into garlic bread and kale into chips, but we want to do more!
If you have an idea for a new Re-Purposeful Picks product, we'd love to hear from you! Please send thro...
Hey Bondi,
Welcome to The Community Crop, an initiative that supports small-scale local growers! At Harris Farm Markets, we’re all about good Local food and the good things it does for people. Through The Community Crop we want local schools, ...
The Gourmet Potato at Harris Farm Markets
Introducing the Family
The Hill Gourmet Potato combines the extraordinary skills of two Hill families; one Hill family that is remarkable in its growing skills in the magnificent bas...
Proper Meat is our identity for meat products at Harris Farm. Its all about doing things the proper way like hand picking our suppliers, offering good old fashion values with values and providing great meat at great prices for families to enjoy. I...
We are proud to officially be plastic bag free at registers, following overwhelming consumer support for the #BanTheBag campaign last year.
We no longer have any single-use plastic bags as an option for customers, instead, we're now encouraging a...
Today, we announced our commitment to remove single-use, lightweight plastic bags from all stores by 1 January 2018 following overwhelming consumer support for our #BanTheBag campaign.
Since April 2017, our customers have said no to plastic o...
We have partnered with Clean Up Australia with a campaign aimed to reduce the use of single-use, lightweight plastic bags across our stores. We can’t do this alone and call on you, our customers, to help by Saying No to Plastic when you shop with...
Single Herd Milk is freshly pouring on tap in our Bondi Westfield, Drummoyne, Bowral, Potts Point, Orange, Lindfield, Leichhardt & Cooks Hill stores.
Month to month, the milk on tap will alternate dairy farms. Each farm featured on tap receiv...
We have removed all $1 per litre milk from our shelves across all our stores, in a bid to support the local dairy industry.
We are now stocking our own Farmer Friendly Milk range that will sell for $2.29 per two litres. We are working with New ...
Win Christmas On Us! This year Harris Farm is getting into the spirit of giving and offering the chance for some of our loyal customers the chance to win a $500/$250 gift card or a premium box of cherries so that you can celebrate Christmas on us...
Discover the Coloured By You totes, now available for purchase at your local Harris Farm stores. These are the exclusive designs you'll find at each Harris Farm Market location. Don't wait – go grab yours today!
Thank you to everyone who entered our competition and voted for their fave designs. We're thrilled with the amazing drawings we've received and it's an honour to announce the 26 winners who will have their artwork featured in our next range of to...
VOTING IS CLOSED
Thank you to everyone who helped us choose the drawings for our next tote bag range. We're thrilled with the response we've received and can't wait to reveal the talented artists behind the most voted designs.
The winners wil...
VOTING WILL BE OPEN ON APRIL 5TH
We’re pleased with the overwhelming responses we have received for the ‘Coloured by You’ comp and soon our Friends of the Farm will help us choose which designs will be printed in our next range of tote b...
Introducing Harris Farm Delivery Pass
Choose from a convenient range of options and save on your weekly shop with us. Sign up today and get unlimited free delivery from as little as $120/year.
Start Saving
Deliver...
For your chance to win one of seven ‘Be Better Barbie Bundle’ delivered to your door, simply scan your Friend of the Farm barcode while checking out in store. We’ll be drawing the seven lucky winners at the end of the promo period, so there’s pl...
For your chance to win one of twelve Festive Delights hampers delivered to your door, simply scan your Friend of the Farm barcode while checking out in store. We’ll be drawing the twelve lucky winners at the end of the promo period, so there’s...
November is Home of Entertaining month at Harris Farm! For your chance to win one of ten ‘THE Entertainer’ Platter Bundles delivered to your door, simply scan your Friend of the Farm barcode while checking out in store. We’ll be drawing the ten ...
For your chance to win Dave’s Market Picks Fruit & Veg Box delivered to your door, simply scan your Friend of the Farm barcode while checking out in store. We’ll be drawing a lucky winner from each store* each week for over six weeks, so th...
Need groceries but can’t get to the shops? No worries, make this mini market for your furry friend and grocery time will be 100% cuter! Feel free to personalise your market stall in any way you like. Decorate the outside with markers or paint, ma...
SELECT
Choose fresh-looking zucchini flowers that still closed and are not wilted. If the baby zucchini is attached to the flower, it should be firm, slender and glossy green.
STORE
These spring treasures are highly perishable, especially th...
THE STORY OF CHIA
In Nelson, New Zealand, sisters Chloe and Florence blend hydrated chia seeds with antioxidant rich juices to create CHIA.The CHIA team sources the healthiest ingredients available. Each bottle is 100% natural, vegan, and gl...
Spring is when lamb is it’s absolute best. With so much of our production coming from Victoria and the southern production systems, where they have had an incredibly wet winter, the grasses have been just continually growing and making the lamb t...
The pristine pastures and clean air of Tasmania, King Island and Flinders Island provide the perfect environment to grow Cape Grim Beef.
For over ten years, Cape Grim has developed a reputation for providing 100% grass fed premium-grade beef, s...
The rain that has been falling recently should bode well for our roasting line promotions this week. To kick off the real value for this week has to the be the boned and netted lamb shoulder roasts. Cooking, well I think you need to think camping...
So, after indulging in no doubt a touch too much chocolate – you really need those protein levels back up in order to stay sane**. We have a great week of specials this week which I am sure will suit everyone. The keynote product this week is the...
I received a phone call from a friend of mine, Bill, at quite an odd hour yesterday morning, and thought 'this isn’t good news'... He is based in Alpha in Western QLD and it has been incredibly dry out there, so I was very quietly expecting the w...
I’ve got no words of advice or philosophical analogies that might guide you to greatness, but if you want to save some money then read on! Awesome grass fed yearling beef rump steak out of the Victorian Gippsland region will be a treat. The hot w...
Another cracking week coming up, and what would seem like a heatwave continuing. We will run the butterflied lamb legs into this week as well.
Outside of that we have an amazing mix at sensational prices. Some really nice sized Grass Fed Bolar B...
We have an absolute corker of a special this week as headline act, and that is the butterflied legs of lamb. These come from a supplier in South Australia where they have a really fantastic program and keep the lambs at that ideal 22kg carcase we...
A massive week ahead. We have fresh chicken breast fillets at market beating prices. Perfect for quick cooking, specially with this hot weather we're expecting this week.
We are also doing a fantastic offer on the twin pack lamb hind shanks. Not ...
We have a really special week ahead with a sensational mix of goods including some juicy pork bellies. These should be a real hit with the continuation of Chinese New Year celebrations and definitely something everyone seems to love eating. I thi...
The humidity is getting to its yearly peak which is pretty uncomfortable for everyone. The only way to get through is super tasty meals and great flavours. We have certainly got that in spades this week.
The lambs are getting pretty big this time...
We have a really solid mix again leading into next week. We have an incredible discount on Curious Cuts Pork Oyster Shoulder so rush on in to our stores for 20% off. It might even be the perfect time to try our Delicious Pulled Pork Burger recipe...
With Australia Day tomorrow, our key product for this week is of course the lamb. When you think Australia Day, you sort of either do lamb on the BBQ, or you kind of feel like a bit of an outcast. So to help make this really simple for you, we ha...
I thought this week I would start with a bit of a joke. A Texan farmer came to Australia for a holiday. He met an Aussie farmer and they started talking. The Aussie showed off his big wheat field and the Texan said, “Oh! We have wheat fields that...
We have a bumper week packed full of value at the meat department. Something absolutely perfect for the BBQ, or cut into steaks is the Yearling Beef Standing Rib Roasts. This should without doubt be sold over $20 a kilo, but you are getting it ...
All the livestock markets were closed for the past couple of weeks so it will be a light week for the meat section this week. Whilst we only have a couple of key products on special, I think they are great and you will be very happy with what we ...
Summer screams BBQ seemingly more so this week with the feral humidity we are copping, so some sensational grass-fed yearling beef from the Gippsland region of Victoria is the perfect answer. Sip a beer while you watch the flames of the BBQ turn ...
We’ll have a cracking special this week with Standing Yearling Beef Rib Roasts on offer. We haven’t been able to get these for some time, but a nice way to get them back into the fold, as a special where you can put them away in the fridge a...
We seem to be getting the warmer temps more consistently now, which is good news for this bloke in terms of trying to forecast again. When you get the highs and lows in temp and humidity it all has a impact on what you decide to eat. We saw chick...
This week sees us with a really strong hand of summer products. Even though we continue to face the hardest stock positions in recent memory, not only on beef, but now also with pork at record highs, we somehow pull a freak week out of the hat.
T...
This is a really big lamb week. The price and quality is incredible. Racks of spring lamb, 8 ribbers, beautiful colour and cover of fat - and the best thing I reckon is when you cut them into cutlets and BBQ to medium. That’s it. Spring lamb at i...
A great week ahead with a solid mix to keep everyone interested. First up, Whole Bone In Lamb Shoulders at a sensational price. They are Victorian stock, the colour of the meat is sensational and they will be a brilliant slow roast in the oven f...
What a great week we have ahead of us - commencing with the new free range chicken from Hazeldene’s, and we are seeing yearling cattle prices come back a bit now. There is plenty to be smiling about.Spring lamb continues, and this week the super ...
We seem to be getting right into the deep part of spring lambs, which is sensational, and the racks last week are just beautiful eating. So whilst we are in a purple patch we might as well stay hot, and take advantage of legs of lamb from Cowra. ...
This week, we have smaller, sweeter spring lamb rack out of Victoria which looks sensational in colour and quality. Ironically, when the abundance and quality is there the price drops. Nice light fat scored product with a good coverage, this is ...
With the beef price still on the rise and with the dollar 30% lower than the same period, it continues to be a classic case of supply and demand with so much of our stock going overseas driving these crazy prices. However, with plenty of feed sti...
It is quite an obscure week we have ahead of us, beef prices continue to rise meaning it is getting really difficult to buy the sort of product we want, and it is probably only going to get harder through October. It’s not ideal, but that is the ...
With the deep end of the footy finals upon us, the potential for crazy weather and people entertaining, we have a big mix of products to make it really tasty and really easy. We have a really special product to start it off – the beef rump cap, o...
With the warmer weather coming, this week is really the start of BBQ season. I’m sure you’re looking for an awesome accompaniment with your steak and I would recommend Michael’s Bearnaise Sauce. Béarnaise goes sensationally well with a little gra...
The cut of beef this week is what we know as the oyster blade. Traditionally this would be sliced up and sold as oyster blade steak ideally slow cooked in a braise or casserole. However, this is just a sensational piece of meat and completely und...
Spring – sinus season for some, or for me, the new lambs coming through and that’s a pretty exciting time of year. The colour of the meat lightens right up, the size drops and meat is sweeter. The product is absolutely sensational, I have drawn a...
Lamb this week is a super product, and with the nights getting warmer again, they should prove popular with those keen to blow the cobwebs out of the BBQ. The butterflied leg of lambs are a brilliant cut done over a flame, fat side down on a medi...
We have had a bit of rain across the key grazing belts over the weekend. Let’s hope this is the start of an excellent spring feed period for all the growers. Spring lambs will start really soon, so you will see the size of product drop right off ...
In the face of record highs in beef prices, we still do have a cracking week ahead starting off with probably the best roasting line on the carcase with our grass-fed bolar blade roast. Sensational roasted slowly, they have great flavour and are ...
It may now be sounding like a broken record, but with the tight market and another week of record highs on the Eastern Young Cattle Indicator, beef supply is pretty tight. We had to go with a mixed week in terms of product lines, but there will...
What better timing that straight after our successful Curious Cuts campaign, we go straight into a terrific offer for our biggest line. So for the second time this year, we have the excellent quality and great value eye fillet on special. They ar...
A fantastic mix of roasting and grilling options are on offer this week. To start it off, we have a boned and rolled pork leg roast which is just brilliant in winter. Softer in flavour than the shoulder, it is a great way to get lunches sorted fo...
The weather indicates that it’s a good time for some lamb shanks and they are really good value this week.Given that we have had such a focus on hearty wintery meals, we need to break it up at times and so we have a great quality steak at a fanta...
Winter has certainly arrived and there are sensational boneless pork loin roasts out of Victoria, and the Sean Connolly Duck Fat to roast the spuds in. If you are into your slow roasts then the lamb shoulders are the pick of the week.
San Danie...
What a brilliant start and response so far to Curious Cuts. The continued feedback is invaluable to us so we can continue to get it right for this campaign. We have certainly increased the numbers for the Friend of the Farm offer which you'll fin...
This week it was announced that Pialligo Farm had for the second year running received the award for best Artisan Bacon. Being the main retailer for them in NSW, this is just sensational and it is pleasing we can give you, our customers, the abs...
All around us we are hearing of prices rising on beef and lamb, and there is pressure all round the livestock industry. However in spite of this we could well have the strongest week we have had this year. I am really pumped about the product mix...
What we have this week is a great mix of products. To start off, we have some pretty awesome little under 2kg Cube Rolls. The key to this is it is perfect as a quick cooking roast, cut into steaks for the BBQ, or even done whole on the BBQ to get...
What a sensational week coming up. To kick off this week we have the awesome little boneless pork loin roasts –They are a great size and eat exceptionally well.
For lamb we have a the hugely popular twin pack lamb rumps at a super strong price. T...
In case you thought you might miss out our fantastic Beef Eye Fillets from Tasmania continue to be on special this week. Back in stores is roast pork scotch fillet. I am really satisfied with the look and presentation we have achieved with this l...
It’s been a long time coming but this week we have our popular Beef Eye Fillets the bulk from which are from Tasmania on special just in time for the long weekend. Also on offer at a great price are Fresh chicken tenderloins which are always a h...
Another great week ahead. Bone In Chicken Thighs, simply are awesome done in a slow cooker or casserole, they have only the smallest amount of fat under the skin, but it really alters the way the product eats, and with the bone in the product as...
A strong week ahead for us. Beef continues to climb in price again, which is not only seasonal, but overseas market forces are just incredible. When a processor tells you the money being offered on product from overseas you sometimes baulk and t...
It’s Mothers Day this weekend so all those wonderful mums that spent years cooking brilliant meals for us need the return favour from the kids this week, so the focus is on really easy and convenient cuts whilst representing super value.
To kick ...
This week I’d like to highlight one of the new winter lines to come into the range, a skin on – bone in fresh chicken Maryland. These are sensational eating. The beauty of these being a back end product is they are dark meat, and do well with sl...
We are stoked to introduce our newest range from our mates at Borrowdale Pork which will leave you hungry for more! Our buyers are super proud about this new range and what it means for our loyal customers.
Who is Borrowdale?
Sourced from their f...
In our continuous effort to create a welcoming and inclusive shopping environment for all, we're excited to announce a new initiative at our Erina location. Starting Monday 11th March 2024, we will be trialing Quiet Hour daily from 7pm to 8pm, spe...
Harris Farm & Kids Giving Back
In a world that often places emphasis on personal success and material gain, instilling values of generosity and empathy in our children is more crucial than ever.
At Harris Farm, we are committed to shaping ...
Bonfire Bread is an artisan style bakery and is the brainchild of Andrew Austin who has an award-winning reputation within the baking industry. Andrew was joined in the family business by his two sons Jarrod and Daniel.
Bonfire Bread has achi...
We are excited to announce that Koala Eco range is now available at most Harris Farm stores! With a strong commitment to quality, sustainability, 100% plant-based and completely free of artificial fragrances or chemicals.Shop the Koala Eco collec...
Pop into our store and celebrate with us!
Harris Farm Markets Lane Cove has it all – the freshest fruits and veggies, organics, proper meats, plant-based foods, gourmet selections, gorgeous flowers, an irresistible dessert bar, and m...
Harris Farm Markets crowned king of fruit and veg at Finder’s Supermarket Awards
Harris Farm Markets has received recognition at the 2023 Finder Customer Satisfaction Awards for its unwavering commitment to freshness.
Finder surveyed more t...
Truffles, often hailed as the "diamonds of the culinary world," are a true gastronomic treasure. With their unique aroma and rich flavor, truffles can elevate any dish to extraordinary heights.
The Coomer family's truffle journey began with Dav...
We are excited to announce that Little Big Dairy Co is now available on tap at select Harris Farm stores! With a strong commitment to quality, sustainability, and their beloved cows, Little Big Dairy Co offers a unique pour-your-own single source...
"Plastic-Free July” is that time of the year when folks take a 31-day challenge to go Plastic-Free. Sound interesting? We think so. It’s a great opportunity to raise awareness to see how much plastic we actually bring into our home. What you sta...
Introducing Harris Farm’s newest mangolicious addition – the value mango tray.
Dubbed ‘homeless’ mangoes by one of our Fruit and Veg Buyers, these KP mangoes are a little bit smaller than our normal fruit (but just as delicious!) and is why other...
Join Friend of the Farm* & use your Friend of the Farm code every time you shop for your chance to win a 3 kilo Chocolate Bunny valued at $190!
*Available for select stores: Albury, Cooks Hill, Isle of Capri, Lindfield, Drummoyne, Orange, B...
To all our Harris Farm Customers,
Firstly, we'd like to offer our thoughts to everyone during this time. We hope that everyone comes together - as we always do in Australia when we experience crisis - and that we can all extend extra kindness, pa...
Promotion is valid for permanent residents in the Albury-Wodonga, Newcaslte, Erina, Orange and Bathurst regions only for purchases of a Harris Farm Hero product made in Harris Farm Markets stores. Promotion starts 4/06/21 & ends 31/06/21. T...
Say “I love you Mum” with some beautiful and bountiful blooms (plus a vase to go with!)
From vegan to dairy free, pick up some seriously delectable choccies and sweets
A bit lost? No worries! We have an on site concierge service to help you...
Easter is one of the busiest and most exciting times of the year at Harris Farm Markets. Here are five reasons why you need to add it to your Easter itinery:
Eggs marks the spot - Vegan, dairy free, milk, dark, white… we have endless oodles of ...
Harris Farm Markets will soon be opening a flagship store in Albury. The 4,450-square metre grocer will be the largest within our portfolio, employing 150 staff from the local community.
“We chose Albury because it is the hub of a strong agricu...
IT IS NOW THE LAW THAT MASKS ARE WORN IN PUBLIC INDOOR SPACES
ALBURY:
18.10.21
We have been notified by NSW Health that a confirmed case of COVID-19 was at Milawa Bread within our store on Tuesday 12th October & Wednesday 13th October 8.00a...
To our valued Customers,
The past few months at Harris Farm Markets have posed a number of challenges for our team and our customers in each of our stores and their local communities. We are extremely proud of our superstar team and how they hav...
MARCH 17, 2020
To All of our Harris Farm Customers,
Firstly, we'd like to offer our thoughts to everyone during this time. We know it is going to be tough, that there will be a lot of changes that may seem confronting. We hope that everyone co...
Since April, 38 Volunteers who make up the Viral Kindness initiative have been working tirelessly to service some of Sydney’s most vulnerable communities through weekly drop offs of 1,000 bags of fruit & veg, with July 1st marking 10,000 bags ...
Harris Farm is very proud to support Sydney Legacy with “Operation Rosemary” for the 9th consecutive year; helping to support over 52,000 Australian families suffering an incapacitating injury or death of a loved one during their defence force ...
To ensure vulnerable customers in the community have quicker access to delivery services at this time, we will be providing a Priority Assistance service with dedicated 2 day delivery windows*. To be eligible you must be a part of the National Dis...
To All of our Harris Farm Customers,
Firstly, we'd like to offer our thoughts to everyone during this time. We know it is going to be tough, that there will be a lot of changes that may seem confronting. We hope that everyone comes together - as ...
Inside our gorgeous new store, you’ll find a marketplace full of fresh fruit, vegetables, premium groceries, and our new Proper Meat Butchery. You’ll also see our friends from Grain Organic Bakery busily baking bread that you can find suspended in...
Craves Crow. Here’s something you might not know. I was once stuck on a pole. I was up there for a long time looking out over all the blooming gorgeous stuff that has been heading to market – and getting pretty jealous. That’s why the other scare...
Many Sydney families can’t afford basic food items to make a healthy meal for the family. For too many, a special Christmas dinner is just a dream.
This year, our friends at Gift of Goodness will be providing families in crisis with fresh, nutrit...
We have arrived in the heart of Newcastle. Our Cooks Hill store is now open on Darby Street!
The 1,200 square metre flagship market is one our largest and showcases a significant range of local products, nodding to the artisans and producers of t...
We have made the tough decision to close our Glendale store. The last day of trading is 22/10/18.
Unfortunately, it wasn't commercially viable for us to keep the store open anymore. That said, our Glendale team has put in a great effort over the ...
We have opened the doors to our much-anticipated Leichhardt store.
The new and expanded store has doubled in size making it our biggest Harris Farm to date. It showcases a unique Italian-inspired mercato experience, complete with our first on-sit...
The Italian Wine & Food Festival is on back on this weekend! Check out the action on Sunday 26th August from 9:30am to 6:30pm at the Australian Technology Park in Eveleigh.
There'll be over 150 wines to taste, wine masterclasses, a Marketpla...
Our farmers need help. The drought that has taken over South Eastern Australia is now at critical levels with large parts of NSW having not seen a drop of rain for 2 years. This is taking its toll on a lot of the farmers whose role is so importa...
May is brain cancer awareness month. Please help make a difference by supporting the Cure Brain Cancer Foundation and making a donation in the collection boxes at your local Harris Farm store.
Brain cancer kills more children than any other disea...
We have made the tough decision to close our Eastgate Bondi Junction store.
The opening of our new store in nearby Westfield Bondi Junction has meant it is now no longer sustainable to keep our Eastgate store open. That said, our Eastgate Bondi...
Jack's Creek Wagyu is now available in our stores!
We're super excited to now be selling Jack's Creek as they have won the World’s Best Steak Producer (at the World Steak Challenge in London) for two consecutive years. Jack’s Creek is a family o...
Our brand new Lindfield store has opened its doors, bringing to the North Shore a marketplace of fresh fruit, vegetables, premium groceries, seafood and our most extensive meat range ever.
Inside you'll find our friends from Sydney Fresh Seafoo...
We have always been proud of our Pure Pastures range so we're even prouder to say that this year, our Pure Pastures products have won 3 Gold Medals and 5 Silver Medals at the prestigious Sydney Royal Cheese and Dairy Produce competition!
Our Pure...
15 million kilos of Imperfect Picks sold!
In just over 3 years, you've helped us sell over 15 MILLION kilograms of imperfect looking, but perfectly delicious fruit and vegetables through your love of our Imperfect Picks range. That is literally t...
The award-winning Tomato Festival Sydney returns for a fourth year on Saturday 17 and Sunday 18 February, from 10am at the Royal Botanic Garden Sydney. Bring along the whole family for an inspiring harbourside food festival celebrating all things...
What better way to start the year but with an environmentally friendly new year's resolution of getting rid of plastic bags at the checkout.
To help our customers get into the habit of bringing reusable bags when shopping, our friends at Cunningh...
We have made the difficult decision to cease trading at our Baulkham Hills store. The last day of trading will be on Saturday 21st October 2017.In recent times our Baulkham Hills store has proven to be a tough market for us and due to changing ma...
This October, why not grab a bandanna and or a pen at your local Harris Farm Markets store and support CanTeen Australia's National Bandanna Day campaign.
National Bandanna Day is the major fundraising and awareness campaign for CanTeen Australi...
September marks the annual Mudgee Wine and Food Festival which is one of longest running wine and food festivals in New South Wales.
But don't fret if you can't attend the festival because you can now have a taste of Mudgee at comfort of your ow...
COLD PRESSED NIGHTLY FROM FRESH AUSTRALIAN FRUIT, WITH NO ADDED PRESERVATIVES.
What is cold pressing?
Cold Pressing is a juicing method that ‘presses’ the fruits and vegetables at a much slower rate than a conventional centrifugal juicer whic...
This weekend marks HFM Bondi Westfield's first birthday and to celebrate, we have packed the weekend full of fantastic offers, free smoothies and delicious samplings.
FREE IMPERFECTLY PERFECT BANANA SMOOTHIE - GO BANANAS!
Between 10AM-4PM, we...
Our Harris Farm Fresh orange juice is only available if ordered before midnight the day before delivery. They also aren't available for a milk run delivery. Please consider these constraints when selecting your delivery date.
Unfortunately our Harris Farm Fresh orange juice is unavailable for delivery on your selected delivery time. It is only available if ordered before midnight the day before delivery. They also aren't available for a milk run delivery. Would you like to change delivery reservation or proceed without juice?
Unfortunately our Harris Farm seafood meal kits are unavailable for delivery on your selected delivery time. They are unavailable for last minute deliveries. Would you like to change delivery reservation or proceed without the Meal Kit?
Our Loose Salad Boxes are only available if ordered before midnight the day before delivery. They also aren't available for a milk run delivery. Please consider these constraints when selecting your delivery date.
Unfortunately our Loose Salad Boxes are unavailable for delivery on your selected delivery time. It is only available if ordered before midnight the day before delivery. They also aren't available for a milk run delivery. Would you like to change delivery reservation or proceed without the Loose Salad Box?
Our Instore Bakery products are only available for 3:00 PM - 6:00 PM (Standard) and 4:00 PM - 9:00 PM (Economy) deliveries. Please consider these constraints when selecting your delivery date.
Unfortunately our Instore Bakery products are unavailable for delivery on your selected delivery time. It is only available for 3:00 PM - 6:00 PM (Standard) and 4:00 PM - 9:00 PM (Economy) deliveries. Would you like to delivery reservation or proceed without the Instore Bakery products?
Unfortunately our short dated products are unavailable for delivery on your selected delivery time. It is only available for same or next day delivery. Would you like to change delivery reservation or proceed without short dated items?
Due to the hot weather at this time of year, our strawberries will not last very long even when kept in a fridge. They should be eaten the same day or the next. Please take this into consideration when purchasing.
Unfortunately the delivery slot you selected only allows a Christmas Tree to be ordered. Please only add a Christmas Tree to your cart. You can either change your delivery date or update your cart.
Unfortunately the delivery slot you selected does not allow a Christmas Tree to be ordered. Please choose a Christmas Trees Only delivery slot. You can either change your delivery date or update your cart.
Unfortunately the delivery slot you selected only allows a Voom Cart to be ordered. Please only add a Voom Cart to your cart. You can either change your delivery date or update your cart.
Unfortunately the delivery slot you selected does not allow a Voom Cart to be ordered. Please choose a Voom Cart Only delivery slot. You can either change your delivery date or update your cart.
Our Wholesale range is only available for deliveries within 4 days of ordering. This includes the day you place your order. Please consider these constraints when placing your order.
The WHOLESALE range is only available for deliveries within 4 days of ordering. This includes the day you place your order. Would you like to change delivery reservation or proceed without wholesale?