Mexican Beef Nachos - with Beans, Guacamole & Sour Cream

Mexican Beef Nachos - with Beans, Guacamole & Sour Cream

$40.00 ea
 
Serving Size: 4
Cook Time: 20 minutes
 

Don’t fight it. When the urge for nachos calls, it’s best to fall in line. This is like the love child of a taco bowl and nachos. Beef and beans, guac and cheese. And the ‘good’ corn chips. This is how fun times start. (Trust us).

 

COOKING INSTRUCTIONS

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    1. Give all your vegies a little wash. Finely slice the onion and red capsicum. Place a large frying pan on high heat. Finely slice the cos lettuce. Pick the coriander leaves and finely chop the stalks.
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    2. Drizzle some olive oil in the pan and sauté onion and capsicum for approx. 3 mins until softened.
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    3. Add the mince and cook for approx. 3 mins whilst stirring to break down. Once brown, add the passata, Mexican spice and coriander stalks.
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    4. Drain the kidney beans and add to the mince. Add 1 teaspoon of brown sugar and season with salt and pepper, stir through. Reduce heat to medium.
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    5. Cut the avocado into chunks. Add to a bowl with 1 tablespoon of sour cream and the juice of half a lime. Season with salt and pepper and a drizzle of olive oil. Mash into a guacamole. Squeeze the juice of half a lime into the mince and beans then sprinkle over the cheese and let melt (without stirring).
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    6. Divide the corn chips between plates as desired. Top with the mince, beans and sauce, lettuce, guacamole, sour cream and coriander leaves. Consume within 48 hrs.

WHAT'S IN THE BOX?

 

  • 500 g beef mince
  • 1 brown onion
  • 1 red capsicum
  • 1 midi cos lettuce
  • ½ bunch coriander
  • 400 g passata
  • 1 ½ tbsp Mexican spice
  • 400 g tin red kidney beans
  • 1 large avocado
  • 125 g sour cream
  • 1 lime
  • 150 g grated cheese
  • 1 packet corn chips
 

    WHAT YOU’LL NEED FROM YOUR PANTRY

     

    • 1 tsp brown sugar
    • Olive oil
    • Salt
    • Pepper
     

      IF YOU DON’T HAVE A PANTRY ITEM, YOU CAN ADD IT NOW

      Golden Shore - Brown Sugar (500g)

      $1.99 ea
       

      Villa Rossi - Extra Virgin Olive Oil (1l)

      $16.99 ea
       

      Colavita - Extra Virgin Olive Oil (1L)

      $19.49 ea
       

      Colavita - Extra Virgin Olive Oil (500mL)

      $10.49 ea
       
       
       
       

      Maldon - Sea Salt Flakes (240g)

      $9.49 ea
       
       
       
       

      Spice & Co - Pepper Black Cracked (55g)

      $3.29 ea
       

      Spice & Co - Pepper Black Ground (55g)

      $3.29 ea