KANZI® Apple Grazing Board with Honey Walnut Brie


Slices of KANZI® apple will add a tangy twist to your cheese platter. Crisp and juicy, they pair perfectly with your favourite brie or cheddar for a burst of freshness and flavour that is simply irresistible.


  • 2 KANZI® apples
  • 1 wheel double brie, plus any other cheeses of your choice
  • ½ cup walnuts
  • 2 tbs honey
  • 1 baguette
  • Assorted crackers of your choice


  1. Thinly slice your KANZI® apples into wedges and slice the baguette stick into small, circular pieces.
  2. Arrange your KANZI® apples and baguette slices on a board with 2-3 of your favourite cheeses, including the wheel of brie. TIP – slice the KANZI® horizontally for a centre star pattern or slice vertically for a cute apple shape.
  3. Pile a handful of walnuts on top of the brie, then drizzle the walnuts and cheese with honey. Scatter any remaining walnuts across the platter.
  4. Add your choice of crackers and enjoy! 

TIP: The flesh of a KANZI® is naturally slow to oxidise and stays white for longer than other apple varieties, making them the perfect choice of apple to slice up for your cheese boards, picnics and party platters.