Fresh Fig Salad

 

Ingredients

  • 3 figs, sliced into rounds
  • 2 white witlof, shredded
  • 10 walnuts, toasted and crushed
  • 30g shaved Pecorino cheese
  • Juice of half a lemon
  • Handful of dill, finely chooped
  • 3 tablespoons extra virgin olive oil
  • Sea salt & freshly ground black pepper

Method

Combine all ingredients in a large bowl and mix well (being careful not to tear figs).

Serve on your favourite platter.

Enjoy

Ingredients for Fresh Fig Salad

Figs Black Fresh (each)

$1.99 ea
 

Witlof (250g)

$7.99 ea
 

Parmesan - Grana Padano Cheese (200-330g)

$6.60 ea
$19.99
 

Dill (bunch)

$3.49 ea
 

Colavita - Extra Virgin Olive Oil (1L)

$19.49 ea
 

G Grinder Sea Salt 95g

$3.49 ea
 

Spice & Co (60g) Pepper Black Ground

$2.99 ea
 

Harris Farm - Walnut Kernels Loose (min 200g)

$3.20 ea
$15.99
 

Harris Farm - Walnuts In Shell Loose (min 400g)

$4.40 ea
$10.99
 

Harris Farm - Nuts Grande Loose (min 200g)

$3.60 ea
$17.99
 
 

The Market Grocer - Walnuts (250g)

$9.99 ea