Snackables Carrots with Lemon Tahini Yoghurt Dressing

 

carrots recipe

INGREDIENTS

METHOD

  1. Cut the carrots any way you like, unless you’d prefer them whole.
  2. To prepare the lemon yoghurt tahini dressing, place the lemon juice and zest, the yoghurt, tahini as well as a large drizzle of olive oil and a pinch of salt into a food processor. Process until smooth and creamy and has a similar thickness and texture to mayonnaise.
  3. Top this dressing over the carrots, drizzle with olive oil, then finish by sprinkling cayenne pepper (if using) and nigella seeds on top.

Ingredients for Snackables Carrots with Lemon Tahini Yoghurt Dressing

Gourmet Organic Herbs Cayenne Pepper 30g

$3.99 ea
 
 

Colavita Extra Virgin Olive Oil 500ml

$10.99 ea
 

Rosto Extra Virgin Olive Oil Mellow 750ml

$13.69 ea
 

Villa Rossi Extra Virgin Olive Oil 1l

$13.99 ea
 

Lemon Premium Each

$1.22 ea
$6.99
 

Lemon Imperfect Each

$0.25 ea
$1.99
 

Lemon Prepack x5

$3.99 ea
 
 

Harris Farm Yoghurt Organic Natural 1kg

$9.99 ea
 

Melissa Organic Sesame Tahini 375g

$8.99 ea
 

Melissa Tahini 375g

$8.29 ea
 

Spice and Co Nigella Seeds 50g

$3.69 ea
 

Tahini Neri Signature Tahini 200g

$4.99 ea
 

Tahini Neri Green Tahini 200g

$4.99 ea
 

Tahini Neri Spicy Tahini 200g

$4.99 ea
 

Tahini Neri Classic Hummus 200g

$4.99 ea
 

Tahini Neri Spicy Hummus 200g

$4.99 ea
 

Tahini Neri Jerusalem Chunky Hommus 200g

$4.99 ea