Value with Values
At Harris Farm Markets, we’re driven by nature. But ‘Value with Values’ is about more than that - it’s also about integrity, fairness and the joy of great food. Which together add up to The Greater Goodness. Now that’s value with values.
Value with values is different
Why are mangoes great value this month? Bumper crop. Why are carrots cheaper than usual? Bumpy bits. Affordable and delicious fresh guac? We made it ourselves with a tonne of love and the best avos in the country.
When nature gives us more, you pay less. That’s value with values
It’s all about better tasting food from producers with integrity. Bigger value from bigger harvests. More variety from seasonal conditions. And the highest quality - which takes experience. It’s about making sure this week’s food is the best you’ve tasted – every single week. That’s value with values.
Bumpy veg? we bump down the price. That’s value with values
We believe that it’s what’s on the inside that counts. There’s joy in admiring perfectly formed fruit, but there’s value in the oddest picks too. We’re in the business of filling bellies with goodness, not sending perfectly good food to landfill. Reducing waste, supporting farmers and saving money? That’s value with values.
Happier animals, happier customers, that’s value with values
Food is a precious resource, and so is the environment it’s grown in. That's what drives us to deliver food that brings you joy and meets your standards. We know animal welfare matters too. We started back in 2017 by going proudly cage egg free. Tasty eggs, happier hens and satisfied customers. That’s value with values.
Proudly low cost but not at all costs, that’s value with values
Great food doesn’t have to cost the earth. That means building sustainability into our practises from the ground up – and everything starts with soil health. That’s why Regenerative Agriculture (aka Regen) is critical. We believe that Regen is the solution for a better future, happier soil and a cleaner planet. That’s value with values.
A fair go for those who grow, that’s value with values
Treating farmers fairly is a no-brainer for us. Our suppliers aren’t strangers – they're our partners. We expect a lot from them, so a fair go is the least we owe. We know what it takes to grow a great crop or raise a happy herd. It’s these relationships that make it possible for us to bring you the best that nature has to offer at a price that’s fair for all. That’s value with values.
Learn more about Farmer Friendly Milk.
Wallet friendly, farmer friendly, community friendly. That’s value with values
When you put it all together, that’s what ‘Value with Values’ adds up to. Our community is bigger than it was in 1971! The way we give back has grown with it, but we’ve thought local from day one. Delivering fair value to customers, farmers, and local communities? Now that’s value with values.
Our seasonal fruit and veg
Every week, our founder David Harris shares his great passion – the best quality and value deals of the moment. Winter berries on top form? Lettuce back on the menu? Dave will make sure you’re in the know. And if something isn’t up to much chop, Dave will tell you straight. Honest info direct from the source? That’s value with values.
Dave’s Market Update
Seasonality is everything when it comes to fruit & veg – for quality, price and sustainability – and there’s no sharper observer than Dave Harris. The market moves fast - stay up to date with Dave’s Market Update, your weekly must-read.
To hear it first, sign up to Dave’s weekly emails here!
Save time and cut waste with our Ready to Cook range
Doing the right thing doesn’t have to be a chore. Let us help lighten the load without blowing the budget. Our Ready to Cook range is seasonal, affordable and easy. Meals are developed based on what’s good right now, and with the sustainable approach that’s part of our DNA. Now that’s value with values.
When it’s in season, seize it and cook up a storm!
We’ll be sharing our best seasonal recipes, using value products and seasonal fruit and veg. They’re designed to help you get delicious, affordable, and seasonal meals on the table with minimum fuss, expense, and waste.