Beef - Meatballs - Extra Lean (16 meatballs, 360g) Peppercorn

$8.99 ea
 
  • Beef - Meatballs - Extra Lean (16 meatballs, 360g) Peppercorn
  • Beef - Meatballs - Extra Lean (16 meatballs, 360g) Peppercorn
  • Beef - Meatballs - Extra Lean (16 meatballs, 360g) Peppercorn
  • Beef - Meatballs - Extra Lean (16 meatballs, 360g) Peppercorn
 

Peppercorn Beef Meatballs - Extra Lean

Lower on fat. Big on flavour.

Beef Meatballs

You’ve been working all day; the least we can do is help out with dinner. These versatile meatballs are the perfect base for a spaghetti sauce, make a great filling for wraps or tacos, can be enjoyed as is with a salad or stir fried with veggies.

We Use whole natural ingredients like extra lean Australian meat, natural casings, fresh vegetables with no artificial flavours or colours.

Keeping it simple means we don't use a lot of ingredients, we just use the best we can get our hands on, in perfect balance to create beautiful food.

Our Extra Lean range not only has less than 3% saturated fat but it tastes amazing, making life healthier and simpler.

Made with 100% extra lean ground Australian Beef with fresh onions and herbs.

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  • Less than 3% saturated fat
  • Gluten-free
  • Dairy Free
  • No artificial flavours
  • No artificial colours
  • 100% Australian meat
  • Fresh ingredients
  • No Added MSG
  • No Meat Substitutes

Made in Australia from at least 99% Australian ingredients with Australian Beef

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Cooking Guide

Pan fry: Heat hot plate to medium heat and add a small amount of vegetable oil.

Cook meatballs for approximately 8-12 minutes, turning regularly until fully cooked.

Tip: Add some chopped veg and pasta sauce and serve with your favourite pasta for a quick and delicious meal.

        Check out Recipes

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