Julianne's Kitchen Pork and Prune Terrine

Terrines are a French delicacy - a delicious highly flavoured, pressed, forced meat ready to serve cold. Our terrines use unique, aromatic, hand-blended spices and use quality French brandy and fresh herbs and Australian meats. Terrines are great for picnics, and lunch platters; add to cheese plates along with Pâtés, sliced on crusty bread or on a plate to serve for dinner, with pickles.

Terrines are great for picnics, and lunch platters; add to cheese plates along with terrines on crusty bread.

Ingredients: 

Nutritional information:

Serving Size: g - Servings per pack: