Godard Chambon and Marrel Duck Foie Gras 125g
Godard Chambon and Marrel Duck Foie Gras
Sourcing their duck foie gras from the viticulturally renowned South-West of France, Godard-Chambon & Marrel makes a strong case for this liver-based treat. Their preserved duck foie gras blocks gain their prolonged shelf-life from a careful balance of salt and spices. Duck foie gras tends to be less fatty than its goose counterpart, but it possesses an intense flavor and that same buttery mouthfeel.
Simply presented on a toast of country bread and accompanied by a mellow white wine, this foie gras will make you rediscover the taste of the authentic.
Ingredients: foie gras duck roasts, water, port wine, salt, preservative: sodium nitrite, spices.
Product of France.