Burgen Gluten Free Soy Linseed 650g

$6.50 ea
 
  • Burgen Gluten Free Soy Linseed 650g
  • Burgen Gluten Free Soy Linseed 650g
 

Burgen - Bread Soy Linseed - Gluten Free

Our gluten-free range is made in a dedicated gluten and wheat free bakery by a team of expert bakers. We test our gluten-free products to ensure that they are free from gluten and casein (milkĀ protein).

A deliciousĀ gluten-freeĀ bread created with nutritiousĀ soyaĀ andĀ linseeds.

These loaves are made in a dedicated gluten and wheat free bakery by a team of expert bakers. The wheat flour is replaced by other ingredients which are naturally free of gluten and then we add great tasting soya and linseeds so you can enjoy it for sandwiches, toast or a nutritious snack.

INGREDIENTS

Water, Rice Flour, Tapioca Starch, KibbledĀ SoyaĀ (8%), Potato Starch, Brown Linseed (7%), Vegetable Oils (Rapeseed, Sustainable Palm) Yeast, Maize Flour, Rice Starch, Psyllium Fibre, Humectant: Glycerol; Free RangeĀ EggĀ White Powder, Sugar, Stabilisers: Xanthan Gum, E464; Salt, Cornflour, Millet Flakes, Fermented Maize Starch and Sugars.

ALLERGY ADVICE

For allergens, see ingredients listed inĀ bold. May also containĀ MustardandĀ Sesame.

+RI = Reference IntakeĀ 
This pack typically contains 10 slices and 2 crusts.

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THERE ARE NO ARTIFICIAL PRESERVATIVES OR FLAVOURINGS IN OUR RECIPES, AND ALL OUR BREADS ARE SUITABLE FOR VEGETARIANS.

ALTHOUGH IT IS DAIRY FREE, OUR GLUTEN-FREE RANGE IS NOTĀ SUITABLE FOR VEGANS.

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