Baccis Fresh Pasta Wild Mushroom Ravioli 500g
Bacci's Wild Mushroom Ravioli
Egg, Gluten, Dairy
Durum wheat semolina, Water, Mushroom (Porcin, Field 10%), Ricotta/parmesan cheese(containsdairy), Breadcrumbs (wheatflour, wholemealflour, maizeflour,onion yeastsalt, vinear, canolaoil, preservative(282), colours (102, 122), (thamine, folate), whole egg, vegetable oil, gluten,mushroom extract(dextrose, Maltodextrin, Natural, Vegetableflavours, vegetable protein extract, Dehydrated vegetables (onion, garlic), yeast extract Flavor enhancers (627, 631), Caramel color (150a), black pepper), salt, white pepper.
Bacci's Fresh Pasta Wild Mushroom Ravioli Gourmet 100% Australian Premium Gourmet. Serves 5
Gently Pour Pasta Into 4 Liters Of Steady Boiling Water For 12 to 15 Minutes, Salt to Taste.
Keep Refrigerated Below 4 DegreeC