Bright, juicy, and bursting with garden freshness, our fresh Australian Sampari cocktail tomatoes are a true seasonal favourite. Thriving in the sunny climates of Victoria’s Gippsland and Queensland’s Lockyer Valley, they’re at their best from late spring through summer. Rich in vitamins C and A, as well as antioxidants like lycopene, Sampari tomatoes bring vibrant colour and bold flavour to any dish. Their sweet, tangy bite and firm texture make them perfect for roasting to intensify sweetness, tossing through fresh salads, or pairing with creamy cheeses and crusty breads.
