Zero Food Red Rice Protein Pizza Crust 280g

$6.29 ea
 
  • Zero Food Red Rice Protein Pizza Crust | Harris Farm Online
  • Zero Food Red Rice Protein Pizza Crust | Harris Farm Online
 

Zero Food Red Rice Protein Pizza Crust

Why Zero Red Rice Protein Pizza Crust?

Zero Red Rice Protein Pizza Crusts boast the same health benefits and amazing taste of its black predecessor but with the added benefit of almost 40 grams of protein per Crust!

Vegan, Gluten Free, Organic, Low FODMAP and all natural with minimal ingredients. This is healthy superfood at its best.

They are simply delicious, will not break in your fridge and will have your family addicted!

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Storage and Cooking

ZERO pizza bases should be kept refrigerated until use and consumed within 5 days of opening the packaging.

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Cooking Instructions

Remove from fridge and remove from plastic package.

Top your Crust with desired toppings.

Preheat your oven to 220 degrees Celsius and cook your ZERO pizza for around 20 minutes or until your toppings are well done.  This will vary depending on the oven.

If you like your pizza EXTRA crispy then you can bake it before you top it for 5 minutes at 180 degrees Celsius, or you can place your pan on your stove for 3-5 minutes after baking.  Be sure to use your spatula to check the bottom of your ZERO pizza and move it around just like the pizza man does in his stone based oven.

Once cooked cut using a pizza cutter for best results and enjoy!

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Handy cooking hints

  • Don’t overload the pizza with toppings
  • Don’t use too many wet toppings runny sauce, ripe tomatoes, marinated vegetables and mushrooms. Try to minimise or drain these well.

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