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Braised Osso Bucco - with Herbed Lemon Risoni

Braised Osso Bucco - with Herbed Lemon Risoni

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$59.99 ea
Not available on click & collect.
Serves: 4
Prep: 15 minutes
Cook: 3 hours


The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.

Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.



 

COOKING INSTRUCTIONS

click here to download the cooking steps 




WHAT'S IN THE KIT?

  • Carrot Loose Each
  • Celery Whole
  • Garlic Head 
  • Onion Brown 
  • Parsley Bunch
  • Thyme Bunch
  • Lemon
  • Mushrooms Portobello 375g
  • Beef Stock 1L
  • Risoni 500g
  • Finely Chopped Tomatoes 400g
  • Tomato Paste 130g
  • Osso Bucco 900-1.5kg

WHAT YOU’LL NEED FROM YOUR PANTRY:

  • 1 Cup Red Wine
  • 2 Bay leaves
  • 2 Tbsp Worcestershire Sauce
  • 1 Tbsp Brown Sugar
  • Olive Oil
  • Salt and Pepper

 

ADD YOUR EXTRA PANTRY STAPLES BELOW: