Southern Indian Chicken Curry - with Broccoli and Basmati Rice
Southern Indian Chicken Curry - with Broccoli and Basmati Rice
Special
$27.99 ea
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Serves: 4
Prep: 10 minutes
Cook: 25 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT'S IN THE KIT?
- 500g Chicken Thighs
- 1kg Basmati Rice
- 1 Broccoli Head
- 375g Madras Sauce
- 300ml Cream
- 10 Curry Leaves
WHAT YOU’LL NEED FROM YOUR PANTRY:
- 1 Tbsp Ghee or Olive Oil
- Salt & Pepper
ADD YOUR EXTRA PANTRY STAPLES BELOW:
