Tomato Passata Braised Lamb Shanks - with Mash and Salsa Verde | Harris Farm Online

Tomato Passata Braised Lamb Shanks - with Mash and Salsa Verde

$49.99 ea
 
Serves: 4
Prep: 20 minutes
Cook: 3 hours

The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

 

COOKING INSTRUCTIONS

click here to download the cooking steps 

 

WHAT'S IN THE KIT?

  • 800g-1.6kg Lamb Shanks
  • 700g Harris Farm Passata
  • 1 Brown Onion
  • 1 Garlic Head
  • 10g Bay Leaves
  • 30g Italian Herbs
  • 1 Basil Bunch
  • 1L Chicken Stock
  • 2 Imperfect Parsnips
  • 1kg Imperfect Potatoes
  • 250g Upcycled Salsa Verde

    WHAT YOU’LL NEED FROM YOUR PANTRY:

    • Rosto Olive Oil
    • Salt & Pepper
    • 1/2 Cup Milk
    • 100g Butter
    • 1 Tsp Sugar
    • 1/4 Tsp White Pepper

     

    ADD YOUR EXTRA PANTRY STAPLES BELOW:

    Harris Farm Farmer Friendly Lite Milk 2L

    $3.10 ea
     

    Harris Farm Butter Salted 250g

    $3.79 ea