Smoked Salmon Omelettes - with Capers Dill and Garlic Cream Cheese | Harris Farm Online

Smoked Salmon Omelettes - with Capers Dill and Garlic Cream Cheese

$37.99 ea
 
Serves: 6
Prep: 15 minutes
Cook: 10 minutes

The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

 

COOKING INSTRUCTIONS

click here to download the cooking steps 

 

WHAT'S IN THE KIT?

  • 350g Smoked Salmon
  • 12 Eggs
  • 200g Cream Cheese
  • 110g Capers
  • 1 Asparagus Bunch
  • 1 Garlic Head
  • 1 Lemon
  • 1 Dill Bunch
  • 1 Chives Bunch
 

WHAT YOU’LL NEED FROM YOUR PANTRY:


  • Olive Oil
  • Salt & Pepper

 

ADD YOUR EXTRA PANTRY STAPLES BELOW:

Asparagus bunch

$2.29 ea
 

Harris Farm Tasmanian Smoked Salmon 100g

$4.99 ea
 

Lomondo Extra Virgin Olive Oil 500ml

$19.95 ea
 
 

Mango Vanilla Triffle

$29.99 ea