Rib Eye On The Bone - with Green Peppercorn and Mushroom Sauce | Harris Farm Online

Rib Eye On The Bone - with Green Peppercorn and Mushroom Sauce

$84.99 ea
 
Serves: 4
Prep: 15 minutes
Cook: 40 minutes

The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

 

COOKING INSTRUCTIONS

click here to download the cooking steps 

 

WHAT'S IN THE KIT?

  • 700g-1kg Rib Eye On The Bone
  • 1 Brown Onion
  • 1 Garlic Head
  • 10g Thyme Sprigs
  • 55g Green Peppercorns
  • 200g Swiss Brown Mushrooms
  • 300ml Cream
  • 2 Broccolini Bunches
  • 120g Baby Spinach

    WHAT YOU’LL NEED FROM YOUR PANTRY:

    • Olive Oil
    • Salt & Pepper
    • 1 Tbsp Red Wine Vinegar

     

    ADD YOUR EXTRA PANTRY STAPLES BELOW:

    Lomondo Extra Virgin Olive Oil 500ml

    $19.95 ea
     
     

    Chef's Choice Red Wine Vinegar 500ml

    $4.49 ea
     
     
     

    Batch Brewing Co. Pacific Ale 16x375ml

    $59.99 ea