Potato Dutch Cream 1kg

Potato Dutch Cream 1kg is a kilo of one of Australia's most beloved potato varieties — golden-skinned, yellow-fleshed and famously rich, buttery and creamy whether roasted, mashed or boiled. A genuinely special potato.

Look for firm potatoes with smooth skin and no greening or sprouting. Dutch Cream is available year-round and stores well in a cool, dark, ventilated spot for up to two weeks. Avoid the fridge.

Roast until golden and crispy, mash with butter and cream for a luxurious side, slice into a gratin, or boil and dress warm in a simple herb and olive oil salad.