Brand

Pastificio Venturino

Product Claims

Artisan Pasta Produced From 100% Durum Wheat Semolina

Contains Allergen

Wheat

Summary

Pastificio Venturino Pasta di Semola di Grano Duro Artisan pasta produced from 100% durum wheat semolina. Artisan pasta produced from 100% durum wheat semolina. Authentic Italian made.

Preparation

Bring a large pot of salted water to the boil. Add the pasta, and stir occasionally. Cook the pasta to taste or until al dente

Storage

Store in a cool dry place, humidity 12.5%.