Nuri Sardines in Olive Oil 125g

Nuri sardines have earned a loyal following among people who take their tinned fish seriously. Packed in Portugal and preserved in olive oil, they have a clean, delicate flavour and a tender texture that sets them apart from supermarket alternatives.

Serve them on toast with butter and a few drops of hot sauce, fold them through a simple salad with white beans and parsley, or put them out on a board and let them speak for themselves. Nuri Sardines in Olive Oil 125g are an easy upgrade to keep in the pantry.