Kikkoman Less Salt Soy Sauce 250ml
43% Less Salt
Soy or Soya, Wheat
Water, Soybeans (16%), Wheat, Salt, Alcohol, Sugar, Food Acids (262, 270, 260). Contains 6.5% Alcohol V/V.
All purpose seasoning Kikkoman naturally brewed less salt soy sauce net 250ml over 300 years of excellence Kikkoman Less Salt Soy Sauce is made from our Naturally Brewed Soy Sauce. The salt content is reduced using a special fermentation process which retains the unique flavour and aroma of our regular Soy Sauce, but compared to the regular product, has 43% less salt. Use for basting, marinating, stir frying, roasting or as a dipping sauce.
Naturally Brewed Soy Sauce
Refrigerate after opening