Bodalla Cheddar Outback Saltbush Cheese

This is a intriguing mix of Australian native plants and it is delicious. Saltbush is a “savior”  in drought times for sheep farmers in the outback.

How to use: grate a little into pumpkin or broccoli soup, egg dishes , fold a slice into omelettes and quiches.

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Please Note

This product is variable weight. The actual weight of the product can vary between the weights shown.

When you place your order you will be charged the price of the upper weight, however when your order is picked we will update the actual weight and price and refund any discrepancies.