Smoked Salmon Rolled with Basil and Chilli

 

Charred Mango Salad with Prawns and Avocado

Recipe thanks to Alex Kearns, Executive Chef, Glebe Point Diner & Neutral Bay Dining
(Serves 2)

  • Smoked salmon
  • Basil leaves
  • Long red chilli, finely sliced
  • Lemon
  • Extra virgin olive oil
  • Sea salt and freshly ground black pepper