Carrot Soup - with Roasted Chickpeas and Halloumi | Harris Farm Online

Carrot Soup - with Roasted Chickpeas and Halloumi

$27.99 ea
 
Serves: 4
Prep: 15 minutes
Cook: 40 minutes

The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

 

COOKING INSTRUCTIONS

click here to download the cooking steps

  

WHAT'S IN THE KIT?

  • 1kg Carrots
  • 1 Brown Onion
  • 1 Garlic Head
  • 1 Shallots Bunch
  • 1 Tbsp Zaatar Spice
  • 1L Vegetable Stock
  • 400g Chickpeas
  • 1 Parsley Bunch
  • 225g Halloumi Cheese
     

    WHAT YOU’LL NEED FROM YOUR PANTRY:


    • 1 Tbsp Red Wine Vinegar
    • Olive Oil
    • Salt & Pepper

     


    Lomondo Extra Virgin Olive Oil 500ml

    $19.95 ea
     
     

    Chef's Choice Red Wine Vinegar 500ml

    $4.49 ea
     
     
     
     
     

    Broccoli and Feta Cheese Soup

    $24.99 ea
     

    Spanish Tomato, Eggplant and Lentil Soup

    $29.99 ea