Mango & Nectarine Lemonade Popsicles

 

INGREDIENTS

METHOD

  1. In a blender, add 1 cup chopped mango, 1 cup chopped nectarine, 1/4 cup honey, 1/2 cup lemon juice and 2 cups of water. Blend until smooth.
  2. Add nectarine slices into popsicle moulds.
  3. Pour mixture into moulds.
  4. Freeze for 6-8 hours.

Ingredients for Mango & Nectarine Lemonade Popsicles

Mangoes - Calypso (each)

$3.49 ea
 

Mangoes - Honey Gold - Large (each)

$4.99 ea
 

Mangoes - Kensington Pride - Large (each)

$3.33 ea
 

Mangoes - Kensington Pride (each)

$2.50 ea
 
 

Nectarines White (each)

$1.44 ea
$10.29
 

Nectarines Yellow (each)

$1.48 ea
$7.99
 

Harris Farm - Honey Squeeze Bottle (500g)

$8.49 ea
 

Lemons (each)

$1.00 ea
$5.69
 

Mangoes - Kensington Pride - Organic (each)

$3.49 ea