Smoked Salmon - with Horseradish Avocado Mash and Soft Boiled Quail Eggs
Smoked Salmon - with Horseradish Avocado Mash and Soft Boiled Quail Eggs
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$32.99 ea
Not available on click & collect.
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Serves: 4
Prep: 20 minutes
Cook: 15 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT'S IN THE KIT?
- 200g Smoked Salmon
- 6 Sourdough Slices
- 1 Avocado
- 200g Horseradish
- 130g Quail Eggs
- 1 Asparagus Bunch
- 125g Alfalfa Sprouts
- 1 Lemon
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
ADD YOUR EXTRA PANTRY STAPLES BELOW:
