Yes You Can Vegan Egg Replacer 

Yes You Can Vegan Egg Replacer is ideal for baking if you follow a vegan diet or are allergic to eggs. Made with Faba bean protein, brown rice protein and chia flour, it replicates all the functions of eggs in baking: binding, rising, structure and moisture. Simply mix with water, stir and add to your recipe in place of eggs. Each pack is equivalent to 20 eggs.

Ingredients: Gluten-Free Flour, Chia Flour, Raising Agents (Potassium Bicarbonate, Glucono, Delta-lactone), Faba Bean Protein, Brown Rice Protein, Natural Colour Carotene

Nutritional information:

Serving Size: 9g (1tbsp) - Servings per pack: 20