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Written By Harrisfarm Market - January 04 2024
VIDEO
Forget the oven and fire up the barbie! Once you try our tender and juicy recipes, you’ll never cook Lamb any other way. Lamb is the ideal barbecue meat; it's tender, succulent and lighter than other meats. The main key to getting delicious tasting lamb is in properly thawing it, ensuring you don't lose any of its signature flavour.Hot tip: If the lamb was marinated, pat off the excess marinade before adding it to the grill!
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