Mandarin Imperial Premium Each

Mandarin Imperial Premium is the classic Australian mandarin — a loose, easy-peel skin, vibrant orange flesh and the sweet, familiar flavour that makes it a lunchbox and kitchen staple through the cooler months.

Look for fruit that feels heavy for its size with a bright, deeply coloured skin. Imperial is the signature winter mandarin, peaking from late autumn through to early spring. Store at room temperature for a few days or in the fridge for longer.

Eat fresh as a snack, segment over a salad with fennel and mint, squeeze into a dressing, or use the zest to lift a cake, pudding or chocolate dessert.