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Onassis Stuffed Vine Leaves with Rice
A traditional Greek appetiser of tender vine leaves in vegetable oil, with a savoury rice and onion filling and seasoned with herbs and spices.
Ingredients: Long Grain Rice (cooked 65%), Water, Young Vine Leaves (15%), Vegetable Oil (10%), Onions, Dill, Mint, Salt, Seasoning, Acidifying Agent (Citric Acid)