Avocado Hass Small Each

Avocado Hass Small Each is the classic Hass in a smaller portion — the same creamy, rich, nutty flesh and pebbled dark skin, sized for one or for when you just need a little. Less waste, same great flavour.

A ripe Hass gives gently under pressure and has dark, almost black skin. Still green? Leave at room temperature for a day or two. Once ripe, refrigerate and use within two days.

Smash onto toast with lemon and chilli, slice into a salad or grain bowl, mash into a small-batch guacamole, or serve alongside eggs for a simple breakfast.