Puttanesca Beef Chipolatas - with Penne and Goats Cheese  |  Harris Farm Online

Organic Puttanesca Beef Chipolatas - with Penne and Goats Cheese

$49.99 ea
 
Serves: 4
Prep: 5 minutes
Cook: 25 minutes

The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.

 

COOKING INSTRUCTIONS

click here to download the cooking steps 

 

WHAT'S IN THE KIT? 

  • 1kg Brown Onions
  • 1 Parsley Bunch
  • 450g Beef Chipolatas
  • 500g Puttanesca Sauce
  • 200g Cherry Tomatoes
  • 500g Penne Pasta
  • 200g Goat's Feta

WHAT YOU’LL NEED FROM YOUR PANTRY:

  • Olive Oil
  • Salt & Pepper

ADD YOUR EXTRA PANTRY STAPLES BELOW: