Sweet Potato Imperfect Kumera Each

Imperfect kumera is one of the best value buys in the vegetable aisle. These sweet potatoes might be a little knobbly, oversized, or irregular in shape, but that has nothing to do with how they eat. Inside they are the same naturally sweet, dense, and satisfying kumera you know.

Harris Farm's imperfect kumera is carefully chosen for eating quality first. Roast them whole until the skin crisps and the flesh caramelises, mash them with butter and a pinch of salt, or slice them into wedges and get them in the oven. They are brilliant in soups, curries, and salads too.

The shape is different. The flavour is not.