Harris Farm Pineapple Cut 300g

Fresh pineapple, already cut and portioned to 300g, is the easiest way to get a pure hit of tropical sweetness without any of the work. No crown to remove, no skin to cut through, just firm, juicy pineapple ready to eat straight from the fridge.

Pineapple is at its best in the warmer months from November through March. Look for cut pieces with golden, firm flesh and no browning at the edges.

Eat it as a snack straight from the pack, cube into a fruit salad, grill for 30 seconds each side for a quick dessert, or blend into a smoothie. Store in the fridge and eat within a day or two.