A kilogram of fresh lemons is the smart buy for households that go through lemons quickly. Same bright, juicy flavour in a convenient prepack that saves you counting individual lemons at the shelf. At this quantity, there is always one on the bench when you need it.
Lemons are available year-round, but the best quality comes through in the cooler months when the fruit is heaviest, juiciest, and the skin is thinnest. That is when a 1kg bag represents the best value.
Look for lemons that feel heavy for their size with smooth, bright yellow skin. A heavy lemon has more juice. Avoid any that feel light or have started to wrinkle.
Squeeze over fish, stir through dressings and marinades, zest into a cake or tart, press into a weeknight pasta sauce, or wedge alongside a roast chicken. When you have a kilogram, you stop rationing them.
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