Fish in the Family Sashimi Mt Cook Alpine Salmon min 90g

Fish in the Family Sashimi Mt Cook Alpine Salmon

Premium sashimi-grade Mt Cook Alpine Salmon, hand-selected for superior quality and freshness. Each portion weighs a minimum of 90g, delivering pristine, delicate flesh perfect for sashimi preparation. Sourced from New Zealand's pristine alpine waters, this salmon offers exceptional flavour and texture. Ideal for discerning home chefs and sushi enthusiasts seeking restaurant-quality ingredients. Store frozen and thaw gently before serving for optimal taste.