Per Tutti Spinach and Cheese Ravioli
Ingredients
Pasta (50%) - wheat flour, free range eggs (pasteurised) (19%), Durum semolin flour (16%), water , salt, vegetable oil. Filling (50%) - cheese mix (66%), {ricotta (88%) [whey, milk, slat, acidity regulator (E260)], parmesan (milk) (6%), pecorino romano (milk) (4%), grana padan (milk) (2%)}, spinach (15%), pasteurised cream (milk), breadcrumb (wheat), salt, stabiliser (E460, E412), pepper, vegetable protein (maize, vegetable oil).
Contains wheat, egg and milk. May contain traces of peanuts and tree nuts
