Asparagus is in the peak of the season this week with the market being very well supplied. With temperatures only moderate, the asparagus crops are flourishing. Coming from Mildura and Koo Wee Rup, quality is surpassed by the excellent value with all stores retailing for under $1.00.
HOW TO PICK
Look for firm, bright smooth spears of uniform size with closed, compact tips. When you snap fresh asparagus, it should be crisp, moist and juicy.
HOW TO STORE
If not eating straight away, wrap it in a damp tea towel, pop in a plastic bag and store in the crisper of your fridge.
