Rosemary, Lemon and Passionfruit Bundt Cake

 

 

Iced cake with a slice taken out of it in the centre on a white cake stand decorated with fresh rosemary.

Ingredients

Cake

  • 3/4 Cup Olive Oil
  • 2 Eggs
  • 1 Lemon
  • 300g Unsweetened Yoghurt
  • 1/2 Tbsp Rosemary, chopped
  • 2 Passionfruit
  • 320g Sugar
  • 2 Cups Self-Raising Flour, sifted

Icing

  • 2 Cups Icing Sugar Mixture
  • 30g Melted Butter
  • 1 Tbsp Lemon Juice
  • 1 Passionfruit
  • Pinch of Chopped Rosemary

Method

  1. Preheat the oven to 160°C. 

  2. Pick and finely chop the rosemary for the cake and icing.  Reserve the best looking tips for garnishing.

  3. In a large mixing bowl, add the olive oil, eggs, the zest and juice of 1 lemon, yoghurt, pulp of 2 passionfruit and sugar.  Whisk well until combined.  Slowly add the sifted flour in 4 parts until well combined.

  4. Grease a ring cake tin and add the cake mixture.  Bake for 45 minutes until golden brown and cooked through.  Check by inserting a skewer into the middle of the cake.  It's done if the skewer comes out clean, otherwise cook for another 10 minutes.

  5. For the icing, melt the butter, place the sifted icing sugar in a bowl and slowly mix through the butter.  Add the rosemary and passionfruit pulp and whisk well.  Add the lemon juice and mix until icing is soft and well combined.

  6. Remove cake from the oven and place upside down on a cooling rack.  Leave for 15 minutes then gently remove the cake tin.  Cool the cake completely for 1-2 hours then dust with icing sugar.

Ingredients for Rosemary, Lemon and Passionfruit Bundt Cake

Rosemary Lemon and Passionfruit Bundt Cake

$27.99 ea
 

Lemon Premium Each

$0.65 ea
$3.69
 

Lemon Imperfect Each

$0.25 ea
$1.99
 

Pirovic Free Range Eggs x12 660g

$5.99 ea
 

Harris Farm Eggs Free Range Eggs x12 660g

$6.99 ea
 

Passionfruit Each

$1.99 ea
 
 

Harris Farm Eggs Barn Laid x12 660g

$4.49 ea
 

Evia Greek Strained Yoghurt Natural 700g

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Coopers Free Range Eggs x15 800g

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Harris Farm Butter Salted 250g

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Fresh Herbs Rosemary Punnet

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Pirovic Free Range Jumbo Eggs x10 700g

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Lurpak Butter Slightly Salted 250g

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Lurpak Butter Unsalted 250g

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Harris Farm Yoghurt Natural Unsweetened 2kg

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Pirovic Free Range Eggs x6 300g

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Ballantyne Butter Salted Traditional 250g

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Attiki Greek Style Natural Yoghurt 1kg

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Pirovic Cage Free Eggs x15 630g

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Rosto Extra Virgin Olive Oil Mellow 750ml

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Narringa Homestead Free Range Eggs x12 700g

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Harris Farm Yoghurt Unsweetened Plain 700g

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Golden Shore Caster Sugar 1kg

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Harris Farm Yoghurt Unsweetened Plain 950g

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Rosto Extra Virgin Olive Oil Oomph 750ml

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Colavita Extra Virgin Olive Oil 1L

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Villa Rossi Extra Virgin Olive Oil 1l

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Harris Farm Yoghurt Unsweetened Plain 350g

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Attiki Greek Style Natural Yoghurt 400g

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Golden Shore White Sugar 1kg

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Colavita Extra Virgin Olive Oil 500ml

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Colavita Oil Olive 500ml

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Golden Shore Raw Sugar 1kg

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Villa Extra Virgin Olive Oil 3L

$36.99 ea
 

Lomondo Extra Virgin Olive Oil 500ml

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