Sous Vide Kitchen Lamb Ribs In A Chimichurri-Style Sauce 800-1.1kg

$14.29 ea
 
 

Sous Vide Kitchen Lamb Ribs In A Chimichurri-Style Sauce

Premium Australian Lamb Ribs, sous vide slow cooked for 16 hours in a tangy herby Chimichurri-Style sauce with a hint of chilli.

Ingredients: Lamb (80%), Sauce (20%) (Water, Maltodexerine, Dehydrated Vegetables (Garlic, Bell Pepper), Salt, Herbs & Spices, Sugar, Red Wine Powder, Food Acid (Citric Acid), Vinegar Powder, Vegetable gum (Xanthan), Natural colour (Paprika Oleoresin)


Nutritional Information

Servings per kg: 4.5 (Edible Portion)

Serving size: 200g (Edible Portion)

 
Avg. quantity per serving Avg. quantity per 100g

Energy

Protein

Fat Total

-Saturated

Carbohydrate

-Sugars

Sodium

2060 kJ

28.7 g

30.1 g

14.8 g

13.1 g

2.8 g

1270 mg

1030 kJ

14.3 g

18.1 g

7.4 g

6.5 g 

1.4 g

636 mg

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